Patents by Inventor John Van De Sype

John Van De Sype has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Granular lecithins, granular lysolecithins, process for their production and compositions containing them
    Patent number: 8535750
    Abstract: There is disclosed a granular lecithin and the use in many applications, such as nutraceutical compositions. Also disclosed is a process for producing granular lecithins and compositions containing lecithins.
    Type: Grant
    Filed: May 16, 2006
    Date of Patent: September 17, 2013
    Assignee: Cargill, Incorporated
    Inventors: Myong Kon Ko, Heidi Schmitt, Michael Schneider, John Van De Sype
  • Citrus fruit fibers in processed meat
    Publication number: 20090220665
    Abstract: The current invention relates to a mixture of citrus fruit fibers and soy protein flour, use of such mixtures in processed meat and to increase the functionality of soy protein flour.
    Type: Application
    Filed: May 15, 2006
    Publication date: September 3, 2009
    Inventors: Jozef Guido Roza Vanhemelrijck, John Van De Sype
  • GRANULAR LECITHINS, GRANULAR LYSOLECITHINS, PROCESS FOR THEIR PRODUCTION AND COMPOSITIONS CONTAINING THEM
    Publication number: 20090074942
    Abstract: There is disclosed a granular lecithin and the use in many applications, such as nutraceutical compositions. Also disclosed is a process for producing granular lecithins and compositions containing lecithins.
    Type: Application
    Filed: May 16, 2006
    Publication date: March 19, 2009
    Applicant: CARGILL, INCORPORATED
    Inventors: Myong Kon Ko, Heidi Schmitt, Michael Schneider, John Van De Sype
  • Food composition contain lecithin
    Publication number: 20060188618
    Abstract: There are disclosed food compositions having specific lecithin products.
    Type: Application
    Filed: July 24, 2003
    Publication date: August 24, 2006
    Inventors: John Van De Sype, Marc Heirman
  • Preparation of coated powder
    Publication number: 20060182855
    Abstract: There are disclosed baked food products containing specific lecithin products.
    Type: Application
    Filed: July 24, 2003
    Publication date: August 17, 2006
    Inventors: John Van De Sype, Ravindra Arudi
  • Emulsions
    Publication number: 20060177550
    Abstract: There are disclosed lecithin products that can impart emulsion capacity and emulsion stability to emulsions, and also emulsions containing the lecithins that have good emulsion capacity and good emulsion stability.
    Type: Application
    Filed: July 24, 2003
    Publication date: August 10, 2006
    Inventor: John Van De Sype
  • Food composition
    Publication number: 20060177549
    Abstract: There are disclosed compositions containing specified lecithins that are suitable for many applications, particularly as a calf milk replacer.
    Type: Application
    Filed: July 24, 2003
    Publication date: August 10, 2006
    Inventors: John Van De Sype, Mac Heirman