Abstract: An apparatus for slicing food products includes a product feed and an interleaver. The product feed is operable to supply products to a cutting plane in a plurality of tracks running in parallel next to one another. At least one cutting blade is moved in the cutting plane. The interleaver has a conveying device for each track that is operable to convey a front end region of an interleaved sheet material web through the cutting plane in each track to provide the front end region in the respective track as an interleaved sheet between cut-off product layers. The interleaver is operable individually per track and each conveying device is configured such that it conveys the respective front end region of the respective interleaved sheet material web through the cutting plane individually per track in dependence on an angular position of the cutting blade.

Abstract: An apparatus for slicing food products, in particular a high-performance slicer, comprises a product feed by means of which products can be supplied to a cutting plane in a plurality of tracks running in parallel next to one another in which at least one cutting blade is moved, in particular in a rotating and/or circulating manner, and an interleaver which has a conveying device for each track by means of which a front end region of an interleaved sheet material web can be conveyed through the cutting plane in each track to provide the front end region in the respective track as an interleaved sheet between cut-off product layers, in particular between individual slices and/or between portions formed by a plurality of slices, wherein the interleaver is operable individually per track and each conveying device is configured such that it carries out the conveying process of the respective front end region of the respective interleaved sheet material web through the cutting plane individually per track in depend