Patents by Inventor Jong Hyun Ryoo

Jong Hyun Ryoo has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for preparing soybean curd using micronized solution of soybean curd
    Patent number: 8709525
    Abstract: Present invention relates to a process for preparing soybean curd, including removing moisture of non-standardized soybean curd; mixing the non-standardized soybean curd of which moisture was removed with soybean milk; obtaining micronized solution of soybean curd by grinding and filtering a mixture thereof; and mixing the micronized solution of soybean curd with a coagulant and soybean milk so as to coagulate it.
    Type: Grant
    Filed: October 18, 2011
    Date of Patent: April 29, 2014
    Assignee: CJ Cheiljedang Corporation
    Inventors: Jin Sang Park, Jong Hyun Ryoo, Soon Hee Kwon, Hong Wook Park, Min Choul Shin
  • NOVEL METHOD FOR EXTRACTING SOYMILK
    Publication number: 20140087046
    Abstract: The present invention relates to a method for manufacturing soymilk which grinds soaked beans in a multi-phase during a bean curd manufacturing process, and recycles low concentration soymilk recovered while filtering a ground liquid in a multi-phase, thereby maximizing the yield of soymilk.
    Type: Application
    Filed: May 17, 2012
    Publication date: March 27, 2014
    Applicant: CJ CHEILJEDANG CORP.
    Inventors: Jin Sang Park, Jong Hyun Ryoo, Jong Sub Park, Soon Hee Kwon, Hong Wook Park, Hong Kyu Lim
  • Process for Preparing Soybean Curd Using Micronized Solution of Soybean Curd
    Publication number: 20120107483
    Abstract: Present invention relates to a process for preparing soybean curd, including removing moisture of non-standardized soybean curd; mixing the non-standardized soybean curd of which moisture was removed with soybean milk; obtaining micronized solution of soybean curd by grinding and filtering a mixture thereof; and mixing the micronized solution of soybean curd with a coagulant and soybean milk so as to coagulate it.
    Type: Application
    Filed: October 18, 2011
    Publication date: May 3, 2012
    Applicant: CJ CHEILJEDANG CORPORATION
    Inventors: Jin Sang Park, Jong Hyun Ryoo, Soon Hee Kwon, Hong Wook Park, Min Choul Shin