Patents by Inventor Joost TER HAAR

Joost TER HAAR has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • BAKE STABLE COMPOSITION
    Publication number: 20190098912
    Abstract: The present invention relates to a bake stable composition, in particular a bake stable fat composition comprising from 30-60 wt % of sweetener, from 20-45 wt % of lipid, and from 1 to 20 wt % of caseinate. The bake stable composition is particularly suitable for use in bakery products and comprises 3% moisture or less. The invention further relates to a process for making the bake stable composition of the present invention. Further, the invention relates to the use of caseinate to increase the bake stability of a composition, in particularly of a fat filling composition.
    Type: Application
    Filed: March 24, 2017
    Publication date: April 4, 2019
    Applicant: CARGILL, INCORPORATED
    Inventors: Jeroen DE PAEPE, Ellen HUIZENGA, Joost TER HAAR