Patents by Inventor José Angel Cárdenas Barrañon

José Angel Cárdenas Barrañon has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for the production of invert liquid sugar
    Patent number: 6916381
    Abstract: A process for the production of liquid sugar by forming a sugar solution of water and natural sugar containing juice, adjusting the pH of a sugar solution to the range of from 1.0 to 2.0 to obtain an inverted juice, filtering the inverted juice, decolorizing the inverted juice to obtain sugar syrup, demineralizing the sugar syrup, evaporating the demineralized sugar syrup, and cooling the sugar syrup to form the liquid sugar.
    Type: Grant
    Filed: June 19, 2003
    Date of Patent: July 12, 2005
    Inventors: Enrique R. Cárdenas Granguillhome, José Angel Cárdenas Barrañon, Juan José González Garza
  • PROCESS FOR THE PRODUCTION OF INVERT LIQUID SUGAR
    Publication number: 20040255934
    Abstract: A process for the production of liquid sugar by forming a sugar solution of water and natural sugar containing juice, adjusting the pH of a sugar solution to the range of from 1.0 to 2.0 to obtain an inverted juice, filtering the inverted juice, decolorizing the inverted juice to obtain sugar syrup, demineralizing the sugar syrup, evaporating the demineralized sugar syrup, and cooling the sugar syrup to form the liquid sugar.
    Type: Application
    Filed: June 19, 2003
    Publication date: December 23, 2004
    Inventors: Enrique R. Cardenas Granguillhome, Jose Angel Cardenas Barranon, Juan Jose Gonzalez Garza