Patents by Inventor José Fayos

José Fayos has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Xanthan gum
    Patent number: 9380803
    Abstract: Xanthan gums with improved characteristics are provided, a method for preparing the xanthan gums as well as compositions and products comprising the xanthan gums. In particular, the invention relates to xanthan gums obtained from Xanthomonas campestris strains, pathovar cynarae CFBP 19, juglandis CFBP 176, pelargonii CFBP 64, phaseoli CFBP 412 or ATCC 17915, celebenois ATCC 19046, or corylina CFBP 1847 or from a derivative or progeny thereof and to methods of producing xanthan gum from these strains.
    Type: Grant
    Filed: March 30, 2010
    Date of Patent: July 5, 2016
    Assignee: DUPONT NUTRITION BIOSCIENCES APS
    Inventors: Graham Sworn, Emmanuel Kerdavid, Paule Chevallereau, José Fayos
  • Xanthan Gum
    Publication number: 20120021112
    Abstract: Xanthan gums with improved characteristics are provided, a method for preparing the xanthan gums as well as compositions and products comprising the xanthan gums. In particular, the invention relates to xanthan gums obtained from Xanthomonas campestris strains, pathovar cynarae CFBP 19, juglandis CFBP 176, pelargonii CFBP 64, phaseoli CFBP 412 or ATCC 17915, celebenois ATCC 19046, or corylina CFBP 1847 or from a derivative or progeny thereof and to methods of producing xanthan gum from these strains.
    Type: Application
    Filed: March 30, 2010
    Publication date: January 26, 2012
    Applicant: Danisco A/S
    Inventors: Graham Sworn, Emmanuel Kerdavid, Paule Chevallereau, José Fayos