Abstract: A cooking appliance including at least one heating unit for heating a cooking area and including at least one extractor fan. At least one parameter of the extractor fan can be controlled to different values by a control unit, regardless of the selected cooking mode. At least one parameter value is stored in an electronic storage unit.

Abstract: A high-level built-in oven unit having a housing with a heated cooking chamber having a floor opening therein. The chamber has a lowerable trap-door movable between a position closing the floor opening and a lowered position opening the floor opening. The trap-door is movable by a lifting device, which has lifting elements mounted outside of the cooking chamber.

Abstract: A cooking appliance including at least one heating unit for heating a cooking area and including at least one extractor fan. At least one parameter of the extractor fan can be controlled to different values by a control unit, regardless of the selected cooking mode. At least one parameter value is stored in an electronic storage unit.

Abstract: A high-level built-in oven unit including a bottom opening in the oven unit. A removable trap-door including lifting elements to open and close the bottom opening of the oven unit. The trap door has a baking tray mounting arrangement detachably mounted thereon.

Abstract: Wall-mounted cookers comprising a housing (38) with a hood and an oven (32) are known. The base of the hood has an opening, which can be closed by a base door (2) that can be lowered. A retaining part (19) of a device that retains a cooking product carrier is mounted on the upper side of the base door (2) facing the oven (32). According to the invention, to facilitate the cleaning of the retaining part (19), the latter (19) is detachably connected to the base door (2).

Abstract: A high-level built-in oven unit having a housing with a heated cooking chamber having a floor opening therein. The chamber has a lowerable trap-door movable between a position closing the floor opening and a lowered position opening the floor opening. The trap-door is movable by a lifting device, which has lifting elements mounted outside of the cooking chamber.

Abstract: An oven, particularly with an apparatus for pyrolytic self cleaning, includes an oven wall having an exhaust opening formed therein through which exhaust produced during oven operation can flow out to the outside. A throttle automatically adjusts an exhaust flow cross section of the exhaust opening or of a flow conduit adjoining the exhaust opening.

Abstract: An oven includes a normal heating device, a partial heating capacity device, a first indicator device associated with the normal heating device, a second indicator device associated with the partial heating capacity device, and a control unit. The control unit turns on a full heating capacity of the normal heating device in a preheating phase and turns on the first indicator device to indicate that the normal heating device is on. The control unit turns on the partial heating capacity device in the preheating phase and turns on the second indicator device to indicate the preheating phase. The control unit automatically switches over the normal heating device to a reduced heating capacity in a continued heating phase, when a selected command temperature is reached. The control unit turns off the partial heating capacity device and automatically turns off the second indicator device simultaneously with the switchover to the continued heating phase.

Abstract: A stove with pyrolytic self-cleaning includes an oven having a cooking chamber to be heated and pyrolytically self-cleaned. An automatic pyrolysis system recognizes a limit value for soiling and controls pyrolytic self-cleaning. The automatic pyrolysis system includes a limit value comparator and a pyrolysis trigger connected to the limit value comparator.

Abstract: A baking oven includes at least one boundary wall defining a baking space and at least one lighting device each including a first part in the form of a low-voltage bulb, a second part in the form of an electrical connection for the bulb, and a lamp socket disposed on the at least one boundary wall. The lamp socket receives the bulb from inside the baking space with the bulb protruding substantially completely into the baking space. The boundary wall has an opening formed therein for receiving and closely surrounding one of the parts of the lighting device.

Abstract: Baking oven including chamber walls defining a baking oven chamber, a door for closing off the chamber, a broiler heating element and at least one further heating element being disposed in vicinity of opposite chamber walls, and air blowing and guiding means disposed between the heating elements for generating an air stream being in the middle of the chamber and at least approximately parallel to and maintained at a given distance from the chamber walls.