Patents by Inventor Joseph Kipsiele Mitei

Joseph Kipsiele Mitei has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6833144
    Abstract: A method for preparing a cold water infusing leaf tea. Green tea leaves are macerated, treated with tannase, fermented in the presence of hydrogen peroxide in an amount that is sufficient to activate endogenous peroxidases to oxidize gallic acid and other compounds that are liberated by the tannase treatment, and then dried. The final product is a black leaf tea that infuses in hot or cold water to give good flavor and color.
    Type: Grant
    Filed: July 12, 2002
    Date of Patent: December 21, 2004
    Assignee: Lipton, division of Conopco, Inc.
    Inventors: Christopher William Goodsall, Timothy Graham Jones, Joseph Kipsiele Mitei, Andrew David Parry, Richard Safford, Ambalavanar Thiru
  • Publication number: 20030104632
    Abstract: A method for preparing a cold water infusing leaf tea. Green tea leaves are macerated, treated with tannase, fermented in the presence of hydrogen peroxide in an amount that is sufficient to activate endogenous peroxidases to oxidize gallic acid and other compounds that are liberated by the tannase treatment, and then dried. The final product is a black leaf tea that infuses in hot or cold water to give good flavor and color.
    Type: Application
    Filed: July 12, 2002
    Publication date: June 5, 2003
    Applicant: Lipton, Division of Conopco, Inc.
    Inventors: Christopher William Goodsall, Timothy Graham Jones, Joseph Kipsiele Mitei, Andrew David Parry, Richard Safford, Ambalavanar Thiru
  • Patent number: 6482450
    Abstract: A method for preparing a cold water infusing leaf tea. Green tea leaves are macerated, treated with tannase, fermented in the presence of hydrogen peroxide in an amount that is sufficient to activate endogenous peroxidases to oxidise gallic acid and other compounds that are liberated by the tannase treatment, and then dried. The final product is a black leaf tea that infuses in hot or cold water to give good flavour and colour.
    Type: Grant
    Filed: February 7, 2000
    Date of Patent: November 19, 2002
    Assignee: Lipton, division of Conopco, Inc.
    Inventors: Christopher William Goodsall, Timothy Graham Jones, Joseph Kipsiele Mitei, Andrew David Parry, Richard Safford, Ambalavanar Thiru