Patents by Inventor Josh Schreider

Josh Schreider has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20170105430
    Abstract: A gluten free and carbohydrate free food product comprised of a mixture of a ground meat and a ground cheese wherein the mixture is formed into a thin sheet like configuration and cooked and then cut into a desired geometrical configuration to provide a crust or layer or shell for a final or finished food product.
    Type: Application
    Filed: October 16, 2015
    Publication date: April 20, 2017
    Inventor: Josh Schreider
  • Publication number: 20090214717
    Abstract: A food product composed of a first elongated dough member formed into the shape of a pretzel and defining three open spaces and a second elongated dough member formed into a spiral and positioned into at least one of said open spaces and the first dough member is pretzel dough and the second dough member is cinnamon bun dough.
    Type: Application
    Filed: January 16, 2009
    Publication date: August 27, 2009
    Inventor: Josh Schreider
  • Publication number: 20050013904
    Abstract: A food product composed of a first elongated dough member formed into the shape of a pretzel and defining three open spaces and a second elongated dough member formed into a spiral and positioned into at least one of said open spaces and the first dough member is pretzel dough and the second dough member is cinnamon bun dough.
    Type: Application
    Filed: July 18, 2003
    Publication date: January 20, 2005
    Inventor: Josh Schreider