Abstract: System and method for thermally treating a flowable product includes an apparatus including a waveguide for providing electromagnetic energy, a conduit for receiving a flowable material, and an applicator for delivering electromagnetic energy from a generator to the waveguide. The waveguide includes first and second arms that each comprise an output that is isolated from the output of the other arm by a phase shift, such that any reflected electromagnetic energy exits the arm through the input port and does not flow into the opposing arm.

Abstract: The presently disclosed subject matter is directed to a method of extracting bioactive agents from biomass using continuous microwave-assisted extraction. The disclosed method includes contacting the biomass with a solvent and optionally homogenizing the biomass. Then blending the biomass and the solvent and continuously passing the biomass though one more microwave assisted extraction units, thereby exposing the biomass to microwave energy. The solvent is separated from the biomass, where the separated solvent is the bioactive agent.

Abstract: The presently disclosed subject matter is directed to a system and method of extracting bioactive agents from biomass using continuous microwave-assisted extraction. The disclosed system includes a plurality of microwave modules that exposes the biomass to continuous microwave energy, and an extraction module to extract bioactive agents from the biomass. In some embodiments, the biomass is exposed to subcritical water treatment in the microwave modules. The disclosed system enables bioactive agent to be extracted effectively, in a relatively short period of time compared to conventional extraction methods and allows for an enhanced extraction yield.

Abstract: The invention relates to a composition having polyphenols, protein and a final moisture content of at least about 0.1% by weight and methods of making the same. In some aspects, a composition of the invention includes about 5% to about 40% polyphenols by weight and about 60% to about 90% protein by weight. In other aspects, methods of producing compositions including polyphenols and protein are provided.

Abstract: System and method for thermally treating a flowable product includes an apparatus comprising a waveguide for providing electromagnetic energy, a conduit for receiving a flowable material, and an applicator for delivering electromagnetic energy from a generator to the waveguide. The waveguide includes first and second arms that each comprise an output that is isolated from the output of the other arm by a phase shift, such that any reflected electromagnetic energy exits the arm through the input port and does not flow into the opposing arm.

Abstract: The invention relates to a composition comprising polyphenols, protein and a final moisture content of at least about 0.1% by weight and methods of making the same. In some aspects, a composition of the invention comprises about 5% to about 40% polyphenols by weight and about 60% to about 90% protein by weight. In other aspects, methods of producing compositions comprising polyphenols and protein are provided.

Abstract: The presently disclosed subject matter is directed to a system and method of extracting bioactive agents from biomass using continuous microwave-assisted extraction. The disclosed system comprises a plurality of microwave modules that exposes the biomass to continuous microwave energy, and an extraction module to extract bioactive agents from the biomass. In some embodiments, the biomass is exposed to subcritical water treatment in the microwave modules. The disclosed system enables bioactive agent to be extracted effectively, in a relatively short period of time compared to conventional extraction methods and allows for an enhanced extraction yield.

Abstract: This disclosure is directed to simulated food particles. In one possible configuration and by non-limiting example, the disclosure includes a method for design and control of properties of simulated food particles for process monitoring and validation of aseptically processed multiphase foods and biomaterials.

Abstract: This disclosure is directed to simulated food particles. In one possible configuration and by non-limiting example, the disclosure includes a method for design and control of properties of simulated food particles for process monitoring and validation of aseptically processed multiphase foods and biomaterials.

Abstract: Systems and method for thermal preservation (sterilization) of heterogenous and multiphase foods and biomaterials in order to achieve their shelf stability at ambient level temperatures. Flowing heterogenous, multiphase foods and biomaterials are exposed to single or multiple stages of electromagnetic energy under continuous flow conditions within conduits passing through the electromagnetic energy exposure chambers.

Abstract: This disclosure is directed to simulated food particles. In one possible configuration and by non-limiting example, the disclosure includes a method for design and control of properties of simulated food particles for process monitoring and validation of aseptically processed multiphase foods and biomaterials.

Abstract: Methods and apparatuses for thermally treating flowable materials using electromagnetic radiation, and foods and materials obtained thereby. Also provided are methods of continuous flow thermal treatment of biomaterials, apparatuses for performing the same, and products prepared using the methods and/or apparatuses.

Abstract: An electromagnetic system includes a channel and at least one chamber comprising a first end and a second end. The channel traverses at least a portion of a longitudinal length of the at least one chamber, whereby the channel enters the chamber at the first end and exits the chamber at the second end. The channel includes an internal cavity for allowing materials to flow therein and be exposed to electromagnetic energy. In one embodiment, the chamber is designed so that the materials in the channel is exposed to lower electromagnetic energy at the first end of the chamber and exposed to a higher electromagnetic energy at the second end of the chamber.

Abstract: Modular systems and related methods for thermally treating flowable materials using microwave radiation, and materials obtained thereby. Also provided are modular devices for continuous flow thermal treatment of materials, methods employing the same, and products prepared using the devices and/or methods.

Abstract: Methods and apparatuses for thermally treating flowable materials using electromagnetic radiation, and foods and materials obtained thereby. Also provided are methods of continuous flow thermal treatment of biomaterials, apparatuses for performing the same, and products prepared using the methods and/or apparatuses.

Abstract: A product is provided into a first end of a conduit so that the product flows toward a second end of the conduit. The conduit may include a first pair of probes attached at a first location and a second pair of probes at a second location. The product's conductivity in the conduit at the first location is monitored using the first set of probes, and the product's conductivity at the second location is monitored using the second set of probes. An marker material is introduced into an entry port of the conduit so that the marker material flows with the product. The marker material's conductivity is different than the products conductivity. At a first time, the first set of probes detects the conductivity of the product has changed due to the introduction of the marker material, and at a second time, the second set of probes also detects such change.

Abstract: Systems and method for thermal preservation (sterilization) of heterogenous and multiphase foods and biomaterials in order to achieve their shelf stability at ambient level temperatures. Flowing heterogenous, multiphase foods and biomaterials are exposed to single or multiple stages of electromagnetic energy under continuous flow conditions within conduits passing through the electromagnetic energy exposure chambers.

Abstract: A product is provided into a first end of a conduit so that the product flows toward a second end of the conduit. The conduit may include a first pair of probes attached at a first location and a second pair of probes at a second location. The product's conductivity in the conduit at the first location is monitored using the first set of probes, and the product's conductivity at the second location is monitored using the second set of probes. An marker material is introduced into an entry port of the conduit so that the marker material flows with the product. The marker material's conductivity is different than the product's conductivity. At a first time, the first set of probes detects the conductivity of the product has changed due to the introduction of the marker material, and at a second time, the second set of probes also detects such change.

Abstract: Methods and apparatuses for thermally treating flowable materials using electromagnetic radiation, and foods and materials obtained thereby. Also provided are methods of continuous flow thermal treatment of biomaterials, apparatuses for performing the same, and products prepared using the methods and/or apparatuses.

Abstract: This disclosure is directed to simulated food particles. In one possible configuration and by non-limiting example, the disclosure includes a method for design and control of properties of simulated food particles for process monitoring and validation of aseptically processed multiphase foods and biomaterials.