Patents by Inventor Judy A. Carter

Judy A. Carter has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Food coloring and flavoring agent from defatted wheat germ
    Patent number: 4356209
    Abstract: A process for converting defatted wheat germ to a brown cocoa-like flavoring agent for foods which can serve as a replacement of 50% or more cocoa or chocolate without deleterious effect on expectable flavor and color, but with cost reduction of better than 50% cost of ingredient replaced.
    Type: Grant
    Filed: October 16, 1978
    Date of Patent: October 26, 1982
    Assignee: A. H. Robins Company, Inc.
    Inventors: Hugh D. Bryan, Judy A. Carter, Donald B. Trimble