Patents by Inventor Judy Lynn Turner

Judy Lynn Turner has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • REDUCED SUGAR CONFECTIONARIES
    Publication number: 20150359242
    Abstract: A reduced sugar corn syrup (RSCS) and at least one of a reducing saccharide or a thinboiling starch are used as ingredients for the preparation of food products such as caramels, chewy confectionaries, jelly gum confectionaries, bakery and confectionary fillings, flavored syrups, ice cream variegates, dessert toppings and the like.
    Type: Application
    Filed: January 24, 2014
    Publication date: December 17, 2015
    Applicant: TATE & LYLE INGREDIENTS AMERICAS, LLC
    Inventors: Sanjiv H. AVASHIA, Jodi L. BALDWIN, Rohit A. MEDHEKAR, Judy Lynn TURNER
  • Edible Pullulan Films Containing Flavoring
    Publication number: 20090011115
    Abstract: An edible film comprises at least one flavoring, pullulan, and at least one plasticizer. The at least one plasticizer is present in an amount that is effective to prevent the film from becoming brittle. Pullulan makes up greater than 50% by weight of the non-flavoring solids in the film. The film can be contacted with a food to provide flavoring in or on the food.
    Type: Application
    Filed: March 10, 2008
    Publication date: January 8, 2009
    Inventors: Carter D. Foss, Andrew Hoffman, Shiji Shen, Adrienne Michele Stucky, Judy Lynn Turner