Patents by Inventor Julia Koleda Nordenbring

Julia Koleda Nordenbring has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20230380457
    Abstract: A food with an extended shelf-life and a method of extending shelf-life of food is provided herein. The extended shelf-life is provided by treating the food with isothiocyanate, a non-aromatic cyclic ketone, a boronic acid, a ligand and their precursors.
    Type: Application
    Filed: August 3, 2023
    Publication date: November 30, 2023
    Inventors: Gordhanbhai N. Patel, Julia Koleda Nordenbring
  • Publication number: 20230363426
    Abstract: A food with an extended shelf-life and a method of extending shelf-life of food is provided herein. The extended shelf-life is provided by treating the food with isothiocyanate, a non-aromatic cyclic ketone, a boronic acid, a ligand and their precursors.
    Type: Application
    Filed: July 25, 2023
    Publication date: November 16, 2023
    Inventors: Gordhanbhai N. Patel, Julia Koleda Nordenbring
  • Patent number: 11793220
    Abstract: A food with an extended shelf-life and a method of extending shelf-life of food is provided herein. The extended shelf-life is provided by treating the food with at least one shelf-life extender selected from a group consisting of an isothiocyanate, a non-aromatic cyclic ketone, a boronic acid, a ligand and their precursors.
    Type: Grant
    Filed: January 19, 2022
    Date of Patent: October 24, 2023
    Assignee: JP Laboratories, Inc.
    Inventors: Gordhanbhai N. Patel, Julia Koleda Nordenbring
  • Patent number: 11737481
    Abstract: A food with an extended shelf-life and a method of extending shelf-life of food is provided herein. The extended shelf-life is provided by treating the food with at least one shelf-life extender selected from a group consisting of an isothiocyanate, a non-aromatic cyclic ketone, a boronic acid, a ligand and their precursors.
    Type: Grant
    Filed: March 25, 2022
    Date of Patent: August 29, 2023
    Assignee: JP Laboratories, Inc.
    Inventors: Gordhanbhai N. Patel, Julia Koleda Nordenbring
  • Publication number: 20220264914
    Abstract: A food with an extended shelf-life and a method of extending shelf-life of food is provided herein. The extended shelf-life is provided by treating the food with at least one shelf-life extender selected from a group consisting of an isothiocyanate, a non-aromatic cyclic ketone, a boronic acid, a ligand and their precursors.
    Type: Application
    Filed: May 5, 2022
    Publication date: August 25, 2022
    Inventors: Gordhanbhai N. Patel, Julia Koleda Nordenbring
  • Publication number: 20220225647
    Abstract: A food with an extended shelf-life and a method of extending shelf-life of food is provided herein. The extended shelf-life is provided by treating the food with at least one shelf-life extender selected from a group consisting of an isothiocyanate, a non-aromatic cyclic ketone, a boronic acid, a ligand and their precursors.
    Type: Application
    Filed: March 25, 2022
    Publication date: July 21, 2022
    Inventors: Gordhanbhai N. Patel, Julia Koleda Nordenbring
  • Publication number: 20220225646
    Abstract: A food with an extended shelf-life and a method of extending shelf-life of food is provided herein. The extended shelf-life is provided by treating the food with at least one shelf-life extender selected from a group consisting of an isothiocyanate, a non-aromatic cyclic ketone, a boronic acid, a ligand and their precursors.
    Type: Application
    Filed: January 19, 2022
    Publication date: July 21, 2022
    Inventors: Gordhanbhai N. Patel, Julia Koleda Nordenbring