Abstract: A computer-implemented method for controlling and/or monitoring yeast propagation includes providing a mixture of yeast cells and wort, determining an original gravity of the wort or of the mixture and a temperature of the mixture at a start time, and calculating a theoretical end time for the yeast propagation on the basis of a logistic propagation model for the yeast propagation, on the basis of the original gravity and on the basis of the temperature at the start time.

Abstract: A device for determining and/or monitoring a process variable of a medium includes a sensor unit having a mechanically oscillatable unit, a first piezoelectric element, a unit for determining and/or monitoring a temperature of the medium and an electronic system. The device is designed to excite the mechanically oscillatable unit and to receive the mechanical oscillations of the oscillatable unit, to convert them into a first receiving signal, to emit a transmission signal and to receive a second receiving signal, wherein the electronic system is designed to determine the process variable based on the first and/or second receiving signal. The unit for determining and/or monitoring the temperature includes a first and a second temperature sensor arranged at a distance from one another, and the electronic system is designed to determine the temperature of the medium based on a first and/or second temperature receiving signal.

Abstract: A device for determining and/or monitoring at least one process variable of a medium includes a mechanically vibratable unit, a drive/receiver unit and an electronic unit. The drive/receiver unit is designed to excite the mechanically vibratable unit to produce mechanical vibrations using an electrical excitation signal, and to receive the mechanical vibrations of the mechanically vibratable unit and convert them into an electrical reception signal. The electronics unit is designed to generate the excitation signal on the basis of the received signal, to set a frequency of the excitation signal in such a way that there is a predeterminable phase shift between the excitation signal and the received signal, and to determine the at least one process variable on the basis of the received signal, the mechanically vibratable unit comprising a diaphragm, and a surface of the diaphragm facing the process being curved.

Abstract: A device for determining and/or monitoring at least one process variable of a medium in a container includes four, rod-shaped elements arranged on a membrane, three piezoelectric elements and an electronics system, wherein one first and one second rod-shaped element are arranged and configured such that they form a mechanically vibratable unit, wherein the device is configured to excite the vibratable unit via an excitation signal to create mechanical oscillations, to receive the mechanical oscillations of the vibratable unit, to convert them into a first received signal, to transmit a transmitted signal, and to receive a second received signal, and wherein the electronics system is configured to determine the at least one process variable based on the first and/or second received signal.

Abstract: A method for determining and/or monitoring a concentration of maltodextrin and/or maltose in a mashing process comprises method steps as follows: providing a mash, heating the mash to at least one predeterminable temperature, determining the density of the mash determining the velocity of sound in the mash, ascertaining a concentration of maltodextrin and maltose in the mash, and ascertaining the concentration of maltodextrin and/or maltose in the mash.