Patents by Inventor Julien Ruaud

Julien Ruaud has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9743683
    Abstract: The present invention relates to a method for producing highly palatable dry cat foods, by providing dry cat food preparations having specific compositions and/or texture properties, and by adding thereto palatability enhancers, so as to obtain highly palatable dry cat foods. Preferably, the present invention provides highly palatable dry cat foods having a rigidity below or equal to about 100 N/mm. Also is the present invention related to a method for increasing the palatability effect of a liquid palatability enhancer for use in dry cat food preparation, and to kits useful for enhancing palatability of dry cat foods.
    Type: Grant
    Filed: June 15, 2010
    Date of Patent: August 29, 2017
    Assignee: SPECIALITES PET FOOD
    Inventors: Loïc Bramoulle, Isabelle Guiller, Julien Ruaud
  • Publication number: 20130287930
    Abstract: The present invention relates to a method for producing highly palatable dry cat foods, by providing dry cat food preparations having specific compositions and/or texture properties, and by adding thereto palatability enhancers, so as to obtain highly palatable dry cat foods. Also is the present invention related to a method for increasing the palatability effect of a liquid palatability enhancer for use in dry cat food preparation, and to kits useful for enhancing palatability of dry cat foods.
    Type: Application
    Filed: December 16, 2011
    Publication date: October 31, 2013
    Applicant: SPECIALITES PET FOOD
    Inventors: Loïc Bramoulle, Julien Ruaud, Isabelle Guiller, Anne Levesque
  • Publication number: 20120093986
    Abstract: The present invention relates to a method for producing highly palatable dry cat foods, by providing dry cat food preparations having specific compositions and/or texture properties, and by adding thereto palatability enhancers, so as to obtain highly palatable dry cat foods. Preferably, the present invention provides highly palatable dry cat foods having a rigidity below or equal to about 100 N/mm. Also is the present invention related to a method for increasing the palatability effect of a liquid palatability enhancer for use in dry cat food preparation, and to kits useful for enhancing palatability of dry cat foods.
    Type: Application
    Filed: June 15, 2010
    Publication date: April 19, 2012
    Inventors: Loïc Bramoulle, Isabelle Guiller, Julien Ruaud