Patents by Inventor Julien Simonis

Julien Simonis has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Edible chocolate product
    Patent number: 11406116
    Abstract: Edible chocolate products are provided. They comprise chocolate and a dry powdered fermented plant product. The dry powdered fermented plant product may be a sourdough. The edible chocolate product may be either liquid or solid. Preferably, it is solid. It may be used as food, or as an ingredient in foods.
    Type: Grant
    Filed: May 9, 2018
    Date of Patent: August 9, 2022
    Assignee: PURATOS NV
    Inventors: Stefan Cappelle, Julien Simonis
  • EDIBLE CHOCOLATE PRODUCT
    Publication number: 20200187520
    Abstract: Edible chocolate products are provided. They comprise chocolate and a dry powdered fermented plant product. The dry powdered fermented plant product may be a sourdough. The edible chocolate product may be either liquid or solid. Preferably, it is solid. It may be used as food, or as an ingredient in foods.
    Type: Application
    Filed: May 9, 2018
    Publication date: June 18, 2020
    Inventors: Stefan CAPPELLE, Julien SIMONIS
  • Biological method for detoxication of a liquid food medium
    Publication number: 20060263410
    Abstract: The ivention concerns a biological method for decontaminating mycotoxins present in a liquid food product by adsorbing them onto insoluble vegetable fibers, and a brewing method comprising at least one decontamination step according to said method, as well as food products at least partly detoxified obtained by implementing said method.
    Type: Application
    Filed: July 15, 2004
    Publication date: November 23, 2006
    Inventors: Emmanuel Tangni, Julien Simonis, Yvan Larondelle, Ludovic De Meeus D'Argenteuil