Patents by Inventor Jung-Kyoung Lim

Jung-Kyoung Lim has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: PP12021
    Abstract: A new and distinct variety of peach Prunus persica tree with the following combination of unique features that are desirable in a new variety. 1. Heavy and regular production of fruit. 2. Production of very firm, white flesh fruit with good handling and shipping quality. 3. Fruit that will stay firm on the tree 10 to 17 days after maturity (shipping ripe). 4. Fruit with excellent flavor and eating quality. 5. Middle season maturity of white flesh fruit. 6. Fruit having a skin with pink overspread with light yellow. 7. Vigorous half-open growth.
    Type: Grant
    Filed: December 21, 1998
    Date of Patent: July 31, 2001
    Inventors: Jung-Kyoung Lim, Soon-Ja Im You
  • Patent number: PP12024
    Abstract: A new and distinct variety of peach Prunus persica tree with the following combination of unique features that are desirable in a new variety. 1. Heavy and regular production of fruit. 2. Production of very firm, white flesh fruit with good handling and shipping quality. 3. Fruit that will stay firm on the tree 10 to 13 days after maturity (shipping ripe). 4. Fruit with excellent flavor and eating quality. 5. Middle season maturity of white flesh fruit. 6. Fruit skin pink overspread with light yellow. 7. Vigorous half-open growth.
    Type: Grant
    Filed: December 21, 1998
    Date of Patent: July 31, 2001
    Inventors: Jung-Kyoung Lim, Soon-Ja Im You
  • Patent number: PP12043
    Abstract: A new and distinct variety of peach ‘Prunus persica’ tree with the following combination of unique features that are desirable in a new variety. 1. Heavy and rugular production of fruit. 2. Production of very firm, white flesh fruit with good handling and shipping quality. 3. Fruit that will stay firm on the tree 15 to 17 days after maturity (shipping ripe). 4. Fruit with excellent flavor and eating quality. 5. Early season maturity of white flesh fruit. 6. Fruit with an attractive red skin. 7. Vigorous half-open growth.
    Type: Grant
    Filed: December 21, 1998
    Date of Patent: August 7, 2001
    Inventors: Jung-Kyoung Lim, Sung-Hun Lim
  • Patent number: PP12320
    Abstract: A new and distinct variety of peach ‘Prunus persica’ tree with the following combination of unique features that are desirable in a new variety. 1. Heavy and regular production of fruit. 2. Production of very firm, white flesh fruit with good handling and shipping quality. 3. Fruit that will stay firm on the tree 10 to 17 days after maturity (shipping ripe). 4. Fruit with excellent flavor and eating quality. 5. Middle season maturity of white flesh fruit. 6. Fruit with a skin with pink overspread with light yellow. 7. Vigorous half-open growth. 8. Saccharinity, flavor and aroma of the fruit are not lower even in the rainy season.
    Type: Grant
    Filed: December 21, 1998
    Date of Patent: January 1, 2002
    Inventors: Jung-Kyoung Lim, Hyang-Hee Lim
  • Patent number: PP10833
    Abstract: A new and distinct variety of peach tree (Prunus persica) with the following combination of unique and desirable characteristics:1. Heavy and regular production of fruit;2. Production of very firm, white flesh fruit with good handling and shipping quality;3. Fruit that will stay firm on the tree 10 to 17 days after maturity (shipping ripe);4. Fruit with excellent flavor and eating quality;5. Middle season maturity of white flesh fruit;6. Fruit with an attractive red skin blush; and7. Vigorous, half open growth habit.
    Type: Grant
    Filed: May 23, 1997
    Date of Patent: March 23, 1999
    Inventor: Jung-kyoung Lim
  • Patent number: PP10911
    Abstract: A new and distinct variety of peach tree (Prunus persica) with the following combination of unique and desirable characteristics:1. Heavy and regular production of fruit;2. Production of very firm, white flesh fruit with good handling and shipping quality;3. Fruit that will stay firm on the 10 to 17 days after maturity (shipping ripe);4. Fruit with excellent flavor and eating quality;5. Middle season maturity of white flesh fruit;6. Fruit with an attractive milky white skin; and7. Vigorous half open growth habit.
    Type: Grant
    Filed: May 23, 1997
    Date of Patent: May 25, 1999
    Inventor: Jung-Kyoung Lim