Patents by Inventor Jung-Man Kim

Jung-Man Kim has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11987611
    Abstract: The present disclosure relates to a novel polypeptide having an activity of exporting 5?-inosine monophosphate, a microorganism comprising the same, a method for preparing 5?-inosine monophosphate using the same, and a method for increasing export of 5?-inosine monophosphate.
    Type: Grant
    Filed: January 13, 2023
    Date of Patent: May 21, 2024
    Assignee: CJ CHEILJEDANG CORPORATION
    Inventors: Jung Gun Kwon, Min Ji Baek, Ji Hye Lee, Nara Kwon, Ju Jeong Kim, Jin Ah Rho, Jin Man Cho
  • Publication number: 20240159172
    Abstract: Disclosed herein is a once-through heat exchanger that includes a tube stack including a plurality of tubes, a plurality of heads connected to the tube stack via a connection module and configured to accommodate heated steam, the connector module comprising a plurality of tube connectors and configured to connect the tubes and the heads, and a manifold connected to the heads via a plurality of link pipes and configured to accommodate heated steam, wherein the connector module comprises a first tube connector and a second tube connector having different shapes.
    Type: Application
    Filed: August 17, 2023
    Publication date: May 16, 2024
    Inventors: Kyu Man KIM, Uk KIM, Jae Cheol KIM, Min Su KIM, Jung Ah SON, Young Wook LEE, Jong Ho HONG
  • Publication number: 20240121948
    Abstract: A semiconductor device and a method of fabricating the same are provided. According to the present invention, a semiconductor device comprises an active region formed in a substrate, and including flat surfaces and hole-shaped recess portions; upper-level plugs disposed over the flat surfaces; a spacer disposed between the upper-level plugs and providing a trench exposing the hole-shaped recess portions; a lower-level plug filling the hole-shaped recess portions; and a buried conductive line disposed over the lower-level plug and partially filling the trench.
    Type: Application
    Filed: December 18, 2023
    Publication date: April 11, 2024
    Inventors: Jae Man YOON, Jin Hwan JEON, Tae Kyun KIM, Jung Woo PARK, Su Ock CHUNG, Jae Won HA
  • Publication number: 20240079456
    Abstract: A method of manufacturing a semiconductor device includes: forming a trench in an insulating interlayer by etching the insulating interlayer; forming a conductive layer on bottom, side, and upper surfaces of the insulating interlayer where the trench is formed, using a first deposition process, the conductive layer on the bottom surface of the trench being thicker than the conductive layer on the side surface of the trench; forming a sacrificial layer in the trench covering the conductive layer formed on the bottom surface of the trench using a second deposition process different from the first deposition process; selectively removing the conductive layer formed on the upper surface of the insulating interlayer and formed on the side surface of the trench left exposed through the sacrificial layer; and selectively removing the sacrificial layer, to form a conductive line using the conductive layer remaining on the bottom surface of the trench.
    Type: Application
    Filed: January 10, 2023
    Publication date: March 7, 2024
    Applicant: SK hynix Inc.
    Inventors: Jae Man YOON, Jun Ki KIM, Tae Kyun KIM, Jung Woo PARK, Jae Won HA
  • Patent number: 6534109
    Abstract: The present invention relates to an instant rice nectar which can be preserved for long time. The instant rice nectar of the invention is prepared by the process which comprises the steps of: adding water to malt while stirring, filtrating to obtain malt extract, adding amylase to the malt extract and saccharifying, heating and chilling, filtering, and adding sugar to the filtrate so that the total sugar content reaches a Brix level of 32 to 68; steeping nonglutinous rice in water and boiling to form nectaring rice, adding 1 to 3 times by weight of water and amylase to the nectaring rice, and saccharifying; diluting said malt extract with water and adding the saccharified nectaring rice to the diluted malt extract, and filling up a container with rice nectar thus produced and sealing; and, putting said container filled with the rice nectar in a retort chamber and sterilizing.
    Type: Grant
    Filed: September 18, 1997
    Date of Patent: March 18, 2003
    Assignee: Vilac Company Ltd.
    Inventors: Jung-Man Kim, Bong-Jae Lee, Joung-Yeoul Lee, Sang-Hwan Han, Kwang-Ho Lee
  • Patent number: 5804232
    Abstract: The present invention relates to a process for preparing an instant rice nectar which can be preserved for long time. The instant rice nectar of the invention is prepared by the process which comprises the steps of: adding water to malt while stirring, filtrating to obtain malt extract, adding starch hydrolase to the malt extract and saccharifying, heating and chilling, filtering, and adding sugar to the filtrate so that the total sugar content reaches Brix 32 to 68; steeping nonglutinous rice in water and boiling, adding 1 to 3 times of water by weight and starch hydrolase to the resulting nectaring rice, and saccharifying; diluting the malt extract with water saccharified nectaring rice to the resulting mixture, and filling up a container with rice nectar thus produced and sealing; and, putting the container filled with the rice nectar in a retort chamber and sterilizing.
    Type: Grant
    Filed: September 29, 1995
    Date of Patent: September 8, 1998
    Assignee: Vilac Company Ltd.
    Inventors: Jung-Man Kim, Bong-Jae Lee, Joung-Yeoul Lee, Sang-Hwan Han, Kwang-Ho Lee