Abstract: An information processing device includes a processor. The processor presents reproduction data indicating a cooking profile of a dish during cooking to a cook in real time in a format that can be compared with reference data.

Abstract: An information processing apparatus (IP) includes a processor (PR). The processor (PR) records, in cooking data, a voice comment made by a recording user during cooking, and the voice comment is associated with sensor data measured at a time of making the voice comment.

Abstract: An information processing device (IP) includes a processor unit (PR). The processor unit (PR) detects a moisture amount of a cut ingredient (CI) on the basis of a sensing result of a cross section of the cut ingredient (CI) cut in accordance with progress of cooking. The processor unit (PR) calculates heating cooking time and a heating temperature of the cut ingredient (CI) on the basis of the moisture amount of the cut ingredient (CI).

Abstract: To provide an information processing apparatus, an information processing method, and a program that are capable of performing appropriate display in accordance with a situation of a worker. An information processing apparatus according to an embodiment of the present technology includes: a processing unit. The processing unit generates, by using at least one of position information of a work area in a real world and position information of an operating body that performs work on the work area by an operation of a worker or work state information in the work area, a guide image for assisting work of the worker in the work area, the guide image being superimposed and displayed on the work area in the real world or an actual image of the work area.

Abstract: There is provided an information processing apparatus that enables a more effective reduction in a load imposed on a user, with the use of force applied to the user in relation to a tangible object. The information processing apparatus includes a control unit configured to estimate, on the basis of a state of a user, a first amount that is predicted by the user with regard to force applied to the user in relation to a tangible object, and control presentation of information to the user on the basis of the first amount and a second amount that is preliminarily registered with regard to the force.

Abstract: The present technology relates to an information processing apparatus, an information processing method, and a program capable of appropriately estimating an internal temperature of a food material being heated. An information processing apparatus according to the present technology includes: a construction unit that constructs a three-dimensional model representing a shape and a temperature distribution of a cooking object on the basis of sensor data acquired by sensors that measure states of a cooking utensil and the cooking object; and an internal temperature estimation unit that estimates an internal temperature of the cooking object by performing thermal conduction analysis based on the three-dimensional model. The present technology can be applied to a cooking assistance system that assists cooking work by a cook.

Abstract: An information processing device that processes information regarding augmented reality is provided. An information processing device includes an acquisition unit configured to acquire a position of a hand of a user and a posture of a finger, and a control unit configured to control a display operation of a display device configured to display a virtual object with being superimposed on a real space, in which the control unit determines a hand interaction that the user is trying to perform, and a virtual object targeted by the hand interaction, on the basis of the position of the hand and the posture of the finger that have been acquired by the acquisition unit, and controls a behavior of the virtual object to be implemented in response to the hand interaction, on the basis of an attribute set for the virtual object.