Patents by Inventor Karin Leuthardt

Karin Leuthardt has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20200345037
    Abstract: The present invention relates to the use of a composition for stabilizing fish meal.
    Type: Application
    Filed: August 16, 2018
    Publication date: November 5, 2020
    Inventors: Andrea BULBARELLO, Karin LEUTHARDT, Thomas LINDEMANN, Wolf PELLETIER, Eleanor TREDWAY
  • Publication number: 20170209503
    Abstract: The present invention relates a process of production of beadlets comprising probiotic compounds in a matrix comprising at least one starch and/or starch derivative, to such beadlets and to the use of such specific beadlets in food (for humans and animals) as well as in premixes.
    Type: Application
    Filed: April 6, 2017
    Publication date: July 27, 2017
    Inventors: Elger FUNDA, Karin LEUTHARDT
  • Publication number: 20110318455
    Abstract: The present invention relates a process of production of beadlets comprising probiotic compounds in a matrix comprising at least one starch and/or starch derivative, to such beadlets and to the use of such specific beadlets in food (for mans and animals) as well as in premixes.
    Type: Application
    Filed: July 31, 2009
    Publication date: December 29, 2011
    Inventors: Elger Funda, Karin Leuthardt
  • Publication number: 20110200721
    Abstract: The present invention relates a process of production of beadlets comprising hygroscopic plant extracts in a matrix comprising at least one starch and/or starch derivative, to such beadlets and to the use of such specific beadlets in food (for humans and animals) as well as in premixes.
    Type: Application
    Filed: July 31, 2009
    Publication date: August 18, 2011
    Applicant: DSM IP ASSETS B.V.
    Inventors: Elger Funda, Karin Leuthardt