Patents by Inventor Karl Vincent Kurple

Karl Vincent Kurple has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 10745513
    Abstract: A renewable chemical composition is disclosed for use in a variety of industrial applications. The renewable chemical composition may be reacted with an isocyanate to produce a polyurethane material. The renewable chemical composition has aromatic groups. The suitability of this material for use in a variety of applications can be adjusted by modifying the acid number, the Hydroxyl number, the viscosity, the glass transition temperature, the % solids, the softening point, and other properties. The chemical reactivity and properties can be modified based on processing conditions and temperature as well as the source of renewable raw material. The lignin used in these formulations may be from pulp and paper processing such as semi-mechanical processing, soda processing, kraft processing, or biomass processing, or a by-product of ethanol production. The novel biobased polyurethane formulations range in firmness from flexible to semi-rigid to rigid and are useful in large volume polyurethane applications.
    Type: Grant
    Filed: April 23, 2018
    Date of Patent: August 18, 2020
    Assignee: ORGANIC CHEMICAL
    Inventor: Karl Vincent Kurple
  • Publication number: 20090099873
    Abstract: A system for improving health and monitoring diet has been developed which enables a consumer before making important decisions which effect health to consider health, nutrition, dietary, budget, and time information resources more easily before decisions are made. The system has a variety of user inputs that enable the user to access information easily and enter information easily, so that the personal profile and health history and diet information is up-to-date. This system is adjustable to contain additional modules of information such as dietary restrictions which can be used to regularly recommend or restrict purchase decisions at the point of sale, storage, preparation, or consumption.
    Type: Application
    Filed: October 10, 2008
    Publication date: April 16, 2009
    Inventor: Karl Vincent Kurple
  • Patent number: 6918956
    Abstract: A foundry mold and the method of making it is disclosed and claimed. Black liquor is extracted from a pulping process and used as a resin which when combined with an aggregate forms a foundry mold, foundry core or a briquette. The black liquor can be combined with another material to accelerate the cure and to resist moisturization of the mold, core or briquette.
    Type: Grant
    Filed: January 27, 2003
    Date of Patent: July 19, 2005
    Inventors: Karl Vincent Kurple, Concetta Kurple, Kenneth R. Kurple
  • Publication number: 20040055510
    Abstract: A foundry mold and the method of making it is disclosed and claimed. Black liquor is extracted from a pulping process and used as a resin which when combined with an aggregate forms a foundry mold, foundry core or a briquette. The black liquor can be combined with another material to accelerate the cure and to resist moisturization of the mold, core or briquette.
    Type: Application
    Filed: January 27, 2003
    Publication date: March 25, 2004
    Inventors: Karl Vincent Kurple, Kenneth R. Kurple, Concetta Kurple