Patents by Inventor Kate Brandon Sutton

Kate Brandon Sutton has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Bacillus Isolates and Uses Thereof
    Publication number: 20230227770
    Abstract: The present disclosure provides isolated Bacillus strains, as well as compositions comprising one or more of the isolated strains and methods of using the isolated strains and compositions to enhance crop growth/yield.
    Type: Application
    Filed: February 21, 2023
    Publication date: July 20, 2023
    Applicant: Novozymes BIOAG A/S
    Inventors: Leah Blasiak, William Nathan Cude, Yaowei Kang, Timothy Liburn, Kate Brandon Sutton, Jonathon Pham
  • Bacillus isolates and uses thereof
    Patent number: 11618879
    Abstract: The present disclosure provides isolated Bacillus strains, as well as compositions comprising one or more of the isolated strains and methods of using the isolated strains and compositions to enhance crop growth/yield.
    Type: Grant
    Filed: January 3, 2018
    Date of Patent: April 4, 2023
    Assignee: NOVOZYMES BIOAG A/S
    Inventors: Leah Blasiak, William Nathan Cude, Yaowei Kang, Timothy Liburn, Kate Brandon Sutton, Jonathan Pham
  • PSEUDOMONAS ISOLATES AND USES THEREOF
    Publication number: 20220346383
    Abstract: The present disclosure provides isolated Pseudomonas koreensis strains useful for enhancing crop yield, as well as inoculant compositions comprising one or more of the isolated strains, seeds that have been treated with one or more of the isolated strains, and methods of using the isolated strains to enhance root growth, nutrient uptake, chlorophyll content, etc.
    Type: Application
    Filed: November 18, 2020
    Publication date: November 3, 2022
    Applicant: NOVOZYMES BIOAG A/S
    Inventors: David Michael Barnhart, William Nathan Cude, Kate Brandon Sutton, Timothy Liburn, Jonathan Pham, Gregory Stephen Maloney, Jeffrey Layman
  • BACILLUS ISOLATES AND USES THEREOF
    Publication number: 20200000098
    Abstract: The present disclosure provides isolated Bacillus strains, as well as compositions comprising one or more of the isolated strains and methods of using the isolated strains and compositions to enhance crop growth/yield.
    Type: Application
    Filed: January 3, 2018
    Publication date: January 2, 2020
    Applicant: NOVOZYMES BIOAG A/S
    Inventors: Leah Blasiak, William Nathan Cude, Yaowei Kang, Timothy Liburn, Kate Brandon Sutton, Jonathan Pham
  • LYSINIBACILLUS ISOLATES AND USES THEREOF
    Publication number: 20190345572
    Abstract: The present disclosure provides isolated Lysinibacillus strains, as well as compositions comprising one or more of the isolated strains and and methods of using the isolated strains and compositions to enhance crop growth/yield.
    Type: Application
    Filed: January 3, 2018
    Publication date: November 14, 2019
    Applicant: NOVOZYMES BIOAG A/S
    Inventors: Leah Blasiak, William Nathan Cude, Yaowei Kang, Timothy Liburn, Kate Brandon Sutton, Jonathan Pham
  • Process for producing ethanol and fermenting organisms
    Patent number: 10066244
    Abstract: Processes for producing ethanol comprise saccharifying cellulosic material with a cellulolytic enzyme composition and fermenting the saccharified cellulosic material with a fermenting microorganism to produce ethanol. The fermenting organism is Saccharomyces cerevisiae CIBTS1260 (deposited under Accession No. NRRL Y-50973 at the Agricultural Research Service Culture Collection (NRRL), Illinois 61604 U.S.A.) or a fermenting organism that has properties that the same or about the same as that of Saccharomyces cerevisiae CIBTS1260).
    Type: Grant
    Filed: September 22, 2015
    Date of Patent: September 4, 2018
    Assignee: Novozymes A/S
    Inventors: Liuyang Diao, Kate Brandon Sutton, Yu Jiang, Sheng Yang, Yingmiao Liu, Fenghui Qian
  • Process For Producing Ethanol And Fermenting Organisms
    Publication number: 20170298394
    Abstract: Processes for producing ethanol comprise saccharifying cellulosic material with a cellulolytic enzyme composition and fermenting the saccharified cellulosic material with a fermenting microorganism to produce ethanol. The fermenting organism is Saccharomyces cerevisiae CIBTS1260 (deposited under Accession No. NRRL Y-50973 at the Agricultural Research Service Culture Collection (NRRL), Illinois 61604 U.S.A.) or a fermenting organism that has properties that the same or about the same as that of Saccharomyces cerevisiae CIBTS1260).
    Type: Application
    Filed: September 22, 2015
    Publication date: October 19, 2017
    Inventors: Liuyang Diao, Kate Brandon Sutton, Yu Jiang, Sheng Yang, Yingmiao Liu, Fenghui Qian