Patents by Inventor Katerina Jezkova

Katerina Jezkova has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 11707079
    Abstract: The present invention concerns a process for manufacturing an infant formula product comprising: (a1) providing an aqueous mixture having a protein component and a carbohydrate component, (a2) subjecting the aqueous mixture to a protein hydrolysis step, (a3) subjecting the aqueous mixture to a heat treatment step; (b) mixing the heat-treated aqueous mixture comprising hydrolyzed protein with a lipid component; (c) subjecting the aqueous mixture comprising the lipid component, the carbohydrate component and the heat-treated hydrolyzed protein component to a homogenization and emulsification step to obtain a homogenized oil-in-water emulsion having a total solids content in the range of 45-80 wt %; (d) conveying the homogenized emulsion into an extruder, independently adding digestible carbohydrates and optionally dietary fibres to the extruder and extruding the contents of the extruder to obtain an extruded material; (e) preparing an infant formula product from the extruded material.
    Type: Grant
    Filed: June 13, 2019
    Date of Patent: July 25, 2023
    Assignee: N.V. Nutricia
    Inventors: Memet Ali Üstünel, Katerina Jezkova, Susana Pedraza de la Cuesta
  • Publication number: 20220256904
    Abstract: The present invention concerns a process for manufacturing an infant formula product comprising: (a1) providing an aqueous mixture having a protein component and a carbohydrate component, (a2) subjecting the aqueous mixture to a heat treatment step, (a3) subjecting the heat-treated, aqueous mixture to a fermentation step using a bacterial fermentation culture; (b) mixing the fermented, aqueous mixture with a lipid component; (c) subjecting the fermented, aqueous mixture comprising the lipid component, the carbohydrate component and the heat-treated protein component to a homogenization and emulsification step to obtain a homogenized oil-in-water emulsion having a total solids content in the range of 45-73 wt %; (d) conveying the homogenized emulsion into an extruder, independently adding digestible carbohydrates and optionally dietary fibres to the extruder and extruding the contents of the extruder to obtain an extruded material; (e) preparing an infant formula product from the extruded material.
    Type: Application
    Filed: June 13, 2019
    Publication date: August 18, 2022
    Applicant: N.V. Nutricia
    Inventors: Memet Ali Üstünel, Katerina Jezkova, Camilla Linhart
  • Publication number: 20220232879
    Abstract: The present invention concerns a process for manufacturing an infant formula product comprising lipid globules having a volume-weighted mode diameter of at least 1.
    Type: Application
    Filed: June 13, 2019
    Publication date: July 28, 2022
    Applicant: N.V. Nutricia
    Inventors: Memet Ali Üstünel, Katerina Jezkova, Daniël Georg Reinhold Halsema, Rudolph Eduardus Maria Verdurmen
  • Publication number: 20220225658
    Abstract: The present invention concerns a process for manufacturing an infant formula product comprising: (a) subjecting an aqueous mixture having a protein component and a carbohydrate component to a heat treatment step; (b) mixing the aqueous mixture with a lipid component; (c) subjecting the aqueous mixture comprising the lipid component, the carbohydrate component and the heat-treated protein component to a homogenization and emulsification step to obtain a homogenized oil-in-water emulsion having a total solids content in the range of 45-80 wt %; (d) conveying the homogenized emulsion into an extruder, independently adding digestible carbohydrates and optionally dietary fibres to the extruder and extruding the contents of the extruder wherein a gas is injected into the extruder, to obtain an extruded aerated material (e) preparing an infant formula product from the extruded aerated material.
    Type: Application
    Filed: June 12, 2020
    Publication date: July 21, 2022
    Applicant: N.V. Nutricia
    Inventors: Memet Ali Üstünel, Katerina Jezkova, Albe Wendt
  • Publication number: 20220202055
    Abstract: The present invention concerns a process for manufacturing an infant formula product comprising: (a1) providing an aqueous mixture having a protein component and a carbohydrate component, (a2) subjecting the aqueous mixture to a protein hydrolysis step, (a3) subjecting the aqueous mixture to a heat treatment step; (b) mixing the heat-treated aqueous mixture comprising hydrolyzed protein with a lipid component; (c) subjecting the aqueous mixture comprising the lipid component, the carbohydrate component and the heat-treated hydrolyzed protein component to a homogenization and emulsification step to obtain a homogenized oil-in-water emulsion having a total solids content in the range of 45-80 wt %; (d) conveying the homogenized emulsion into an extruder, independently adding digestible carbohydrates and optionally dietary fibres to the extruder and extruding the contents of the extruder to obtain an extruded material; (e) preparing an infant formula product from the extruded material.
    Type: Application
    Filed: June 13, 2019
    Publication date: June 30, 2022
    Applicant: N.V. Nutricia
    Inventors: Memet Ali Üstünel, Katerina Jezkova, Susana Pedraza de la Cuesta
  • Publication number: 20220202056
    Abstract: The present invention concerns a process for manufacturing an infant formula product comprising: (a1) providing an aqueous mixture having a substantially lactose-free protein component, (a2) subjecting the aqueous mixture to a heat treatment step, and optionally a concentration step; (b) mixing the aqueous mixture with a lipid component; (c) subjecting the aqueous mixture comprising the lipid component and the heat-treated protein component to a homogenization and emulsification step to obtain a homogenized oil-in-water emulsion having a total solids content in the range of 45-80 wt %; (d) conveying the homogenized emulsion into an extruder, independently adding digestible carbohydrates and optionally dietary fibres to the extruder and extruding the contents of the extruder to obtain an extruded material; (e) preparing an infant formula product from the extruded material. The invention further concerns Infant formula product obtainable by the process according to the invention.
    Type: Application
    Filed: June 13, 2019
    Publication date: June 30, 2022
    Applicant: N.V. Nutricia
    Inventors: Memet Ali Üstünel, Katerina Jezkova