Abstract: The present invention relates to a temperature detection assembly (10) for a cooking pot (24). Said temperature detection assembly (10) comprises a straight and elongated bar (12), at least one SAW (surface acoustic wave) temperature sensor (10) arranged inside a lower end portion of the bar (12), a sensor antenna (16) connected to an upper end of the bar (12), and at least one handle (18) connected to the upper end of the bar (12). The SAW temperature sensor (10) or a heat conducting element connected to said SAW temperature sensor (10) is spaced from a lower end of the bar (12) by a predetermined distance, wherein a non-heat-conducting material is arranged between the SAW temperature sensor (10) or the heat conducting element, respectively, and the lower end of the bar (12). Further, the present invention relates to a lid (20) for a cooking pot (24), wherein the lid (20) is provided for receiving a temperature detection assembly (10) with a straight and elongated bar (12).

Abstract: The present invention relates to a cooking appliance (10) comprising at least one cooking surface (12, 14). The cooking surface includes a horizontal top side (12) and at least one basin (14) extending downwards from said top side (12). The basin (14) is provided for receiving at least one cooking vessel (22, 24, 26), so that the cooking vessel (22, 24, 26) is at least partially enclosed by the basin (16). The basin (14) includes a horizontal bottom (16) and a side wall (18) enclosing said bottom (16). The top side (12) of the cooking surface encloses an upper edge of the side wall (18) of the basin (14). At least one heating element is arranged below and/or inside the bottom (16) of the basin (14). At least one temperature sensor is arranged inside and/or below the basin (14), so that the temperature sensor is in a direct or indirect thermal contact with a corresponding cooking vessel (22, 24, 26).

Abstract: A cooking system (1), particularly suitable for a sous vide cooking process of at least one piece of foodstuff (9), particularly vacuum packaged foodstuff (9), comprising a cooking pot (2), and an insert (3) suitable for positioning of said foodstuff (9), wherein the insert is arrangable in said cooking pot (2), wherein said insert (3) comprises at least one positioning element (4) for positioning a foodstuff (9) spaced to at least one wall (7) and/or lid (10) of said cooking pot (2) and/or spaced to a surface of a fluid fillable or filled into the cooking pot (2), and wherein the insert (3), particularly the at least one positioning element (4) comprises a fluid circulation enhancing means, suitable for enhancement of circulation of said fluid (5) in said cooking pot (2).

Abstract: The present invention relates to a cooking hob with a mobile upper part and a stationary or mobile lower part. The upper part includes at least one panel (10) arranged at its top side. The upper part includes at least one induction coil (12) arranged below the panel (10). The upper part includes at least one rechargeable battery (14). The upper part includes at least one inverter circuit for generating the alternating current for the induction coil (12). The lower part includes a base plate (18). The lower part includes a power supply circuit (16) arranged on the base plate (18) and connected or connectable to the grid. The upper part is attachable on and removable from the lower part by a user.

Abstract: A method for data communication with a domestic appliance by a mobile computer device. The domestic appliance and the mobile computer device are interconnected or interconnectable via a wireless data connection. The wireless data connection is adapted for transferring signals between the domestic appliance and the mobile computer device. Further, the present invention relates to application software for the mobile computer device. Moreover, the present invention relates to a domestic appliance. Additionally, the present invention relates to a mobile computer device including a display or touch screen.

Abstract: A method for data communication with a domestic appliance by a mobile computer device. The domestic appliance and the mobile computer device are interconnected or interconnectable via a wireless data connection. The wireless data connection is adapted for transferring signals between the domestic appliance and the mobile computer device. Further, the present invention relates to application software for the mobile computer device. Moreover, the present invention relates to a domestic appliance. Additionally, the present invention relates to a mobile computer device including a display or touch screen.

Abstract: A method for data communication with a domestic appliance by a mobile computer device. The domestic appliance and the mobile computer device are interconnected or interconnectable via a wireless data connection. The wireless data connection is adapted for transferring signals between the domestic appliance and the mobile computer device. Further, the present invention relates to application software for the mobile computer device. Moreover, the present invention relates to a domestic appliance. Additionally, the present invention relates to a mobile computer device including a display or touch screen.

Abstract: A domestic appliance, in particular a cooking oven, with a camera. The domestic appliance includes a treatment chamber and a door for opening and closing the treatment chamber. The door includes a window or a transparent part. The door includes a door handle arranged at an outer side of said door. The camera is arranged inside the door handle, wherein the lens coverage of the camera extends from said camera through the window or transparent portion of the door into the interior of the treatment chamber. Picture signals generated by the camera are represented or representable by a picture displaying device, wherein said picture displaying device is a part of the control unit of the domestic appliance and/or a part of an external device connected or connectable to said domestic appliance.

Abstract: A method for data communication with a domestic appliance by a mobile computer device. The domestic appliance and the mobile computer device are interconnected or interconnectable via a wireless data connection. The wireless data connection is adapted for transferring signals between the domestic appliance and the mobile computer device. Further, the present invention relates to application software for the mobile computer device. Moreover, the present invention relates to a domestic appliance. Additionally, the present invention relates to a mobile computer device including a display or touch screen.

Abstract: A domestic oven (1) comprising a heatable oven cavity (2) having a frontal opening (3), and a door (4) for closing said frontal opening (3), wherein the door (4) comprises a first door wing (5) and a second door wing (6), wherein each door wing (5, 6) comprises a first vertical edge (7, 8) that is mounted pivotally about a vertical axis (a, a?) respectively on one of the opposite sides (9, 10) of said frontal opening (3) to a structure (11) of the domestic oven (1) for a movement between a closed position (c) and an open position (b) of the door (4), wherein in said closed position (c) of the door (4) the door wings (5, 6) form a vertical gap (12) between adjacent second vertical edges (13, 14) of either door wing (5, 6).

Abstract: The invention relates to a cooking oven (1), having a cavity (2) which is closable by a door (3). To reduce bacteria growth the invention is characterized in that oxygenating gas or ozone generating means (4) are provided for supplying at least a part of the cavity (2) or a region (5) adjacent to the cavity (2) with oxygenating gas or ozone.

Abstract: The present invention relates to a cooking control device that comprises sensors (120) and a communication unit (145) to communicate with a display processing device (170). In this manner, taste values of the cooking substance reflecting the current status of the cooking process can be compared with pre-stored taste values representative of a desired cooking result and seasoning advice according to a recipe can be established and presented to a user to converge the cooking status with the desired cooking result.

Abstract: The present invention relates to a temperature detection assembly (10) for a cooking pot (24). Said temperature detection assembly (10) comprises a straight and elongated bar (12), at least one SAW (surface acoustic wave) temperature sensor (10) arranged inside a lower end portion of the bar (12), a sensor antenna (16) connected to an upper end of the bar (12), and at least one handle (18) connected to the upper end of the bar (12). The SAW temperature sensor (10) or a heat conducting element connected to said SAW temperature sensor (10) is spaced from a lower end of the bar (12) by a predetermined distance, wherein a non-heat-conducting material is arranged between the SAW temperature sensor (10) or the heat conducting element, respectively, and the lower end of the bar (12). Further, the present invention relates to a lid (20) for a cooking pot (24), wherein the lid (20) is provided for receiving a temperature detection assembly (10) with a straight and elongated bar (12).

Abstract: The present invention relates to a cooking oven with at least one convection heating device (20). The convection heating device (20) is arranged in a rear wall (16) of the oven cavity (10). The convection heating device (20) includes at least two fans (26) and at least one ring element (28). The fans (22) are arranged side-by-side at the rear wall (16). A steam generator is provided for generating steam. At least two steam injectors (30) are provided, wherein each steam injector (30) corresponds with at least one fan (26). The steam injector (30) is directed along the radial axis of the corresponding fan (26), so that the steam is injected along the radial axis of said fan (26).

Abstract: The present invention relates to a household appliance (10) such as an oven, a refrigerator, or a washing machine. The household appliance comprises a transparent casing element (12) and a fingerprint sensor (20) mounted to the inside of an exterior surface of said casing element (12). The sensor comprises a light source (21; 21?; 21?; 21??) emitting light for which said casing element (12) is transparent, a detector (23; 23?; 23??) for detecting reflected light emitted from said light source (21; 21?; 21?; 21??) and a light guiding means (22; 22?; 22?; 22??; 22b??) for guiding emitted light from said light source (21; 21?; 21?; 21??) towards the casing element (12) and guiding light reflected at the exterior surface of the casing element (12) to the detector (23; 23?; 23??). Thereby detection of a fingerprint image through said casing element (12) is rendered possible.

Abstract: The present invention relates to a cooking hob with a mobile upper part and a stationary or mobile lower part. The upper part includes at least one panel (10) arranged at its top side. The upper part includes at least one induction coil (12) arranged below the panel (10). The upper part includes at least one rechargeable battery (14). The upper part includes at least one inverter circuit for generating the alternating current for the induction coil (12). The lower part includes a base plate (18). The lower part includes a power supply circuit (16) arranged on the base plate (18) and connected or connectable to the grid. The upper part is attachable on and removable from the lower part by a user.

Abstract: The present application in particular is directed to a household appliance adapted for treating objects in a primary treatment process. For providing easy disinfection of process media and functional subunits of the household appliance, it is proposed that the household appliance comprises at least one plasma generator adapted to impinge in a secondary treatment process a disinfecting and/or odour reducing plasma at at least one functional subunit of the appliance.

Abstract: The present invention relates to a household appliance for performing a housekeeping task. The household appliance comprises a data input device (16) adapted to remotely sense a property in a sensing area (18), and a controller (22) coupled to the data input device and adapted to control an operation of the household appliance in accordance with the sensed property.

Abstract: The invention is in particular directed to a processing chamber (1) of a household cooking oven. For dehumidification of ambient air, a sorption cartridge (2) is provided which is arranged inside the processing chamber (1).

Abstract: The present invention relates to a cooking oven with at least one convection heating device (20). The convection heating device (20) is arranged in a rear wall (16) of the oven cavity (10). The convection heating device (20) includes at least two fans (26) and at least one ring element (28). The fans (22) are arranged side-by-side at the rear wall (16). A steam generator is provided for generating steam. At least two steam injectors (30) are provided, wherein each steam injector (30) corresponds with at least one fan (26). The steam injector (30) is directed along the radial axis of the corresponding fan (26), so that the steam is injected along the radial axis of said fan (26).