Patents by Inventor Khaldoun Ismail Ben-Smail

Khaldoun Ismail Ben-Smail has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Low carbohydrate fiber containing emulsion
    Patent number: 7914838
    Abstract: An edible emulsion with insoluble fiber is described. The edible emulsion is suitable for use as a base for making reduced oil food products. The reduced oil food products made with the edible emulsion having insoluble fiber and diary ingredients have consumer acceptable viscosities and texture and sensorial properties consistent with full fat food products.
    Type: Grant
    Filed: October 8, 2004
    Date of Patent: March 29, 2011
    Assignee: Conopco, Inc.
    Inventors: Leonardo Jose S Aquino, Khaldoun Ismail Ben-Smail, Jadwiga Malgorzata Bialek, Penelope Eileen Knight
  • Reduced Oil Emulsion with Viscosity-Building Emulsifier
    Publication number: 20080032029
    Abstract: An edible emulsion with insoluble fiber thickener and a viscosity-building emulsifier as part of a diary base is described. The edible emulsion is suitable for use as a base for making reduced oil food products. The reduced oil food products made with the edible emulsion have consumer acceptable appearances, viscosities and texture as well as sensorial properties consistent with full fat food products.
    Type: Application
    Filed: October 8, 2004
    Publication date: February 7, 2008
    Inventors: Leonardo Jose S Aquino, Khaldoun Ismail Ben-Smail, Jadwiga Malgorzata Bialek, Sergey Michailovich Melnikov