Patents by Inventor Larry Donald Schopf

Larry Donald Schopf has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8361528
    Abstract: Embodiments of the present invention provide a flake having a high level of whole grains, such as oat groats, nuts and/or other particulate. An embodiment of the present invention provides a flake having a low degree of degradation giving the flake a granola appearance and texture, a relatively large thickness of the flake, which further contributes to the appearance and the crunchy texture, and/or uses a low degree of cook to the binding constituent that provides the high viscosity for binding and a resultant crunchy texture.
    Type: Grant
    Filed: January 29, 2008
    Date of Patent: January 29, 2013
    Assignee: Hearthside Food Solutions LLC
    Inventors: Larry Donald Schopf, Bryan Jarel Streety, Guru Hari Singh Khalsa, Peter Hynding Mattson
  • Publication number: 20080181991
    Abstract: Embodiments of the present invention provide a flake having a high level of whole grains, such as oat groats, nuts and/or other particulate. An embodiment of the present invention provides a flake having a low degree of degradation giving the flake a granola appearance and texture, a relatively large thickness of the flake, which further contributes to the appearance and the crunchy texture, and/or uses a low degree of cook to the binding constituent that provides the high viscosity for binding and a resultant crunchy texture.
    Type: Application
    Filed: January 29, 2008
    Publication date: July 31, 2008
    Applicant: Golden Temple of Oregon, LLC
    Inventors: Larry Donald Schopf, Bryan Jarel Streety, Guru Hari Singh Khalsa, Peter Hynding Mattson