Patents by Inventor Larry E. Daane

Larry E. Daane has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 6079191
    Abstract: The assembly and method are disclosed for the mechanical automated loading of cut cucumbers into jars. The cucumbers are sized in length and delivered to one or more cutter and loader stations where they are cut into slices or the like, and the slices are divided between a pair of pivot chutes. The pivot chutes are pivoted away from each other and into alignment respectively with a pair of jar chutes, the latter of which extend into the openings of the jars to be loaded. The cut cucumbers are delivered through the jar chutes at a substantial angle to both the plane of the opening of the jar and the axis of the jar, and toward the outer wall of the jars against which they are deposited. As each load is deposited into a jar, the jar is rotationally indexed in readiness for the next load, and the previously deposited loads are held against the outer wall of the jar by a mandrel which extends into the jar during the loading operation.
    Type: Grant
    Filed: December 9, 1998
    Date of Patent: June 27, 2000
    Assignee: Kraft Foods, Inc.
    Inventors: Zbigniew S. Borkiewicz, Tod W. Heleniak, Larry E. Daane
  • Patent number: 5426917
    Abstract: An apparatus and method for the automated and large scale preparation of layered stacks of one or more food items such as sandwich meats, hors d'oeuvre servings and the like ("set-ups"). The apparatus conveys a continuous web of paper through a plurality of slicer stations, each slicer station providing one or more slices of one or more food items to sequentially form set-ups of two or more stacked layers of horizontally spaced food slices. The apparatus is synchronized so that each sliced layer is conveyed to a subsequent slicer station before the next layer of food slices is deposited directly on top of that previous layer. The set-up is formed with two or more stacked layers of food slices before being conveyed to a cutter/wrapping station where the paper web is cut to separate the finished set-ups which are then wrapped by folding a portion of the cut paper over the finished set-up.
    Type: Grant
    Filed: January 14, 1994
    Date of Patent: June 27, 1995
    Assignee: Oscar Mayer Foods Corporation
    Inventors: Larry E. Daane, Gary A. Handel, John A. Jonovic, James A. Rattmann
  • Patent number: 5299409
    Abstract: An apparatus and method for the automated and large scale preparation of layered stacks of one or more food items such as sandwich meats, hors d'oeuvre servings and the like ("set-ups"). The apparatus conveys a continuous web of paper through a plurality of slicer stations, each slicer station providing one or more slices of one or more food items to sequentially form set-ups of two or more stacked layers of horizontally spaced food slices. The apparatus is synchronized so that each sliced layer is conveyed to a subsequent slicer station before the next layer of food slices is deposited directly on top of that previous layer. The set-up is formed with two or more stacked layers of food slices before being conveyed to a cutter/wrapping station where the paper web is cut to separate the finished set-ups which are then wrapped by folding a portion of the cut paper over the finished set-up.
    Type: Grant
    Filed: October 1, 1992
    Date of Patent: April 5, 1994
    Assignee: Oscar Mayer Foods Corporation
    Inventors: Larry E. Daane, John A. Jonovic, James A. Rattmann