Patents by Inventor Lars Bode

Lars Bode has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20190269713
    Abstract: The disclosure provides for therapies and methods to treat atherosclerosis and/or hyperlipidemia, and complications resulting therefrom, with compositions that comprise therapeutically effective amounts of one or more human milk oligosaccharides.
    Type: Application
    Filed: February 28, 2019
    Publication date: September 5, 2019
    Inventors: Philip Gordts, Ariane Pessentheiner, Lars Bode
  • Patent number: 10315389
    Abstract: The disclosure relates to a blank-shaped or strip-shaped semi-finished product comprising at least one first metal layer and at least one plastics layer, which are joined over their full area to one another to form a metal/plastic composite. The material thickness of the metal layer is not more than 1.5 mm. The material thickness of the plastics layer is at least 0.2 mm. A method for producing said product is also provided. One object of the present invention, of providing a semi-finished product which is significantly lighter than the semi-finished products used in the prior art, is achieved for a semi-finished product.
    Type: Grant
    Filed: November 3, 2015
    Date of Patent: June 11, 2019
    Assignees: ThyssenKrupp Steel Europe AG, thyssenkrupp AG
    Inventors: Lars Bode, Ralf Sünkel
  • Patent number: 10160986
    Abstract: The present invention provides a one-pot multi-enzyme method for preparing UDP-sugars from simple sugar starting materials. The invention also provides a one-pot multi-enzyme method for preparing oligosaccharides from simple sugar starting materials.
    Type: Grant
    Filed: February 5, 2016
    Date of Patent: December 25, 2018
    Assignee: The Regents of the University of California
    Inventors: Xi Chen, Hai Yu, Yanhong Li, Yi Chen, Jingyao Qu, Musleh M. Muthana, Kam Lau, Lars Bode
  • Publication number: 20180134008
    Abstract: A strip-shaped, plate-shaped, or sheet-shaped semi-finished product may include a particle-reinforced steel material. The particle-reinforced steel material may be connected integrally and over an entire surface area on one or both sides to at least one layer comprised of a non-particle-reinforced metal material. The at least one layer may have a thickness of between 0.2% and 20% of an overall thickness of the semi-finished product and, in some cases, between 0.5% and 15%. The non-particle-reinforced metal material may comprise steel, structural steel, or high-grade steel, for instance. Further, the semi-finished product may be produced by way of cladding or casting.
    Type: Application
    Filed: February 26, 2016
    Publication date: May 17, 2018
    Applicants: THYSSENKRUPP STEEL EUROPE AG, thyssenkrupp AG
    Inventors: Lars BODE, Ralf SÜNKEL
  • Publication number: 20170341343
    Abstract: The disclosure relates to a blank-shaped or strip-shaped semi-finished product comprising at least one first metal layer and at least one plastics layer, which are joined over their full area to one another to form a metal/plastic composite. The material thickness of the metal layer being is not more than 1.5 mm. The material thickness of the plastics layer is at least 0.2 mm. A method for producing said product is also provided. One object of the present invention, of providing a semi-finished product which is significantly lighter than the semi-finished products used in the prior art, is achieved for a semi-finished product.
    Type: Application
    Filed: November 3, 2015
    Publication date: November 30, 2017
    Applicants: ThyssenKrupp Steel Europe AG, ThyssenKrupp AG
    Inventors: Lars BODE, Ralf SUNKEL
  • Publication number: 20170204444
    Abstract: The present invention provides a one-pot multi-enzyme method for preparing UDP-sugars from simple sugar starting materials. The invention also provides a one-pot multi-enzyme method for preparing oligosaccharides from simple sugar starting materials.
    Type: Application
    Filed: February 5, 2016
    Publication date: July 20, 2017
    Applicant: The Regents of the University of California
    Inventors: Xi Chen, Hai Yu, Yanhong Li, Yi Chen, Jingyao Qu, Musleh M. Muthana, Kam Lau, Lars Bode
  • Patent number: 9675649
    Abstract: The invention provides formulations comprising isolated Disialyllacto-N-tetraose (DSLNT) or variants, isomers, analogs and derivatives thereof.
    Type: Grant
    Filed: February 3, 2012
    Date of Patent: June 13, 2017
    Assignee: The Regents of the University of California
    Inventor: Lars Bode
  • Publication number: 20170016040
    Abstract: The present invention provides a one-pot multi-enzyme method for preparing UDP-sugars from simple sugar starting materials. The invention also provides a one-pot multi-enzyme method for preparing oligosaccharides from simple sugar starting materials.
    Type: Application
    Filed: February 5, 2016
    Publication date: January 19, 2017
    Applicant: The Regents of the University of California
    Inventors: Xi Chen, Hai Yu, Yanhong Li, Yi Chen, Jingyao Qu, Musleh M. Muthana, Kam Lau, Lars Bode
  • Patent number: 9290530
    Abstract: The present invention provides a one-pot multi-enzyme method for preparing UDP-sugars from simple sugar starting materials. The invention also provides a one-pot multi-enzyme method for preparing oligosaccharides from simple sugar starting materials.
    Type: Grant
    Filed: January 21, 2014
    Date of Patent: March 22, 2016
    Assignee: The Regents of the University of California
    Inventors: Xi Chen, Hai Yu, Kam Lau, Lars Bode
  • Publication number: 20140235575
    Abstract: The present invention provides a one-pot multi-enzyme method for preparing UDP-sugars from simple sugar starting materials. The invention also provides a one-pot multi-enzyme method for preparing oligosaccharides from simple sugar starting materials.
    Type: Application
    Filed: January 21, 2014
    Publication date: August 21, 2014
    Applicant: THE REGENTS OF THE UNIVERSITY OF CALIFORNIA
    Inventors: Xi Chen, Hai Yu, Yanhong Li, Yi Chen, Jingyao Qu, Musleh M. Muthana, Kam Lau, Lars Bode
  • Publication number: 20140079775
    Abstract: The invention provides formulations comprising isolated lacto-N-tetraose (LNT) or galactooligosaccharides (GOS) or variants, isomers, analogs and derivatives thereof and a pharmaceutically acceptable carrier.
    Type: Application
    Filed: February 3, 2012
    Publication date: March 20, 2014
    Applicant: The Regents of the University of California
    Inventors: Lars Bode, Tineke Lauwaet, Evelyn Jantscher-Krenn, Frances Gillin
  • Publication number: 20130315990
    Abstract: The invention provides formulations comprising isolated Disialyllacto-N-tetraose (DSLNT) or variants, isomers, analogs and derivatives thereof.
    Type: Application
    Filed: February 3, 2012
    Publication date: November 28, 2013
    Applicant: The Regents of the University of California
    Inventor: Lars Bode
  • Patent number: 7851450
    Abstract: The invention relates to a ganglioside mixture, consisting of gangliosides, of the following general formula: (sugar)-OCH2—CH(—NH—CO—R1)—CH(OH)—CH?CH—R2, wherein (sugar) represents a sugar radical, the group —CO—R1 represents an acyl-fatty acid which is bonded to the radical of the molecule in the form of an amide, R1 represents a straight saturated alkyl radical having at least 10 C-atoms and R2 represents a straight, saturated alkyl radical having at least 10 C-atoms or a straight alkenyl radical having at least 10 C-atoms and one, two or three double bond(s). Said mixture is characterised in that at least 10 wt. % of the gangliosides of the general formula I are of the group —CO—R1 and the acyl-fatty acids are a C20:0 fatty acid. Said mixtures exhibit an improved biological activity.
    Type: Grant
    Filed: May 27, 2003
    Date of Patent: December 14, 2010
    Assignee: N.V. Nutricia
    Inventors: Christopher Beerman, Lars Bode, Gunther Boehm
  • Publication number: 20050075310
    Abstract: The invention relates to a ganglioside mixture, consisting of gangliosides, of the following general formula: (sugar)-OCH2—CH(—NH—CO—R1)—CH(OH)—CH=CH-R2, wherein (sugar) represents a sugar radical, the group —CO—R1 represents an acyl-fatty acid which is bonded to the radical of the molecule in the form of an amide, R1 represents a straight saturated alkyl radical having at least 10 C-atoms and R2 represents a straight, saturated alkyl radical having at least 10 C-atoms or a straight alkenyl radical having at least 10 C-atoms and one, two or three double bond(s). Said mixture is characterised in that at least 10 wt. % of the gangliosides of the general formula I are of the group —CO—R1 and the acyl-fatty acids are a C20:0 fatty acid. Said mixtures exhibit an improved biological activity.
    Type: Application
    Filed: May 27, 2003
    Publication date: April 7, 2005
    Applicant: N. V. NUTRICIA
    Inventors: Christopher Beermann, Lars Bode, Gunther Boehm