Abstract: A method of recovering a concentrated plant-based protein suspension comprises use of a high-speed centrifugal separator comprising a frame, a drive member and a centrifuge bowl. The drive member rotates the centrifuge bowl in relation to the frame. The centrifuge bowl encloses a separation space comprising a stack of separation discs, and comprises an inlet for receiving a plant-based protein suspension comprising suspended particles, a liquid light phase outlet for a separated liquid light phase and a liquid heavy phase outlet for a separated liquid heavy phase. The plant-based protein suspension is fed to the centrifugal separator inlet, and the plant-based protein suspension is separated into a liquid light phase and a liquid heavy phase, which comprises the concentrated protein suspension. The concentrated plant-based protein suspension is removed as the liquid heavy phase through the heavy phase outlet by influencing the discharge flow by way of a liquid flow influencer.

Abstract: A method and system for producing a low-fat protein meal from an insect-based raw material involve providing an insect-based raw material, which is optionally reduced in size. The insect-based raw material is pumped to a heating step, in which the material is heated to 75 to 100° C. Optionally, the heated insect-based raw material may be submitted to a buffer/mixing tank. The heated insect-based raw material is subjected to one or more separation steps. Then, the solid phase and at least part of the aqueous protein-containing fraction, which is optionally concentrated, is subjected to drying to provide the insect-based, low-fat protein meal. Water or separated liquid heavy phase may be added to the feed upstream of the separation steps. Alternatively, a pre-separation step is included before a main separation step to provide a protein meal with reduced fat content. No enzymes or chemicals need to be added during the method.

Abstract: The present invention relates to a process for the production of a fat rich and a fat lean product from a plant or animal starting material, comprising the steps of: i) providing a particulate fat containing starting material, ii) mixing the particulate fat containing starting material with ethanol of at least 90% w/w concentration, iii) heating the mixture, iv) subjecting the heated mixture to a hydrocyclone treatment to provide a fat reduced underflow stream and an overflow stream, v) recovering the fat lean product from the fat reduced underflow stream, vi) recovering the fat rich product from the overflow stream. The fat rich and the fat lean products are suited for use in human food or for animal feed products.

Abstract: The present invention relates to a process for the production of a fat rich and a fat lean product from a plant or animal starting material, comprising the steps of: i) providing a particulate fat containing starting material, ii) mixing the particulate fat containing starting material with ethanol of at least 90% w/w concentration, iii) heating the mixture, iv) subjecting the heated mixture to a hydrocyclone treatment to provide a fat reduced underflow stream and an overflow stream, v) recovering the fat lean product from the fat reduced underflow stream, vi) recovering the fat rich product from the overflow stream. The fat rich and the fat lean products are suited for use in human food or for animal feed products.