Patents by Inventor Laurence Roussell

Laurence Roussell has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Fish based food product and process for making
    Patent number: 6770318
    Abstract: Fish based food product consisting of two materials, a paste material and a fibrous material, the paste material being aerated by texturization, incorporating fibers whose diameter is between 1 &mgr;m and 1 mm, either isolated or in bundles, the product having a heterogeneous texture and a firm and elastic overall consistency similar to that of fish or crustacean muscle. The fibrous material obtained by extrusion cooking forms a network of macroscopic fibers whose diameters are in the order of 0.1 mm to 1 mm, ramified into microscopic fibers with diameters in the order of 1 &mgr;m to 0.1 mm.
    Type: Grant
    Filed: June 15, 2000
    Date of Patent: August 3, 2004
    Assignee: Neptune S.A.
    Inventors: Laurence Roussell, Veronique Parent, Guillaume Lenglin