Abstract: An apparatus for releasably maintaining the door of a cabinet in the closed position. The apparatus is comprised of a strike and a latch member which are releasably engageable. The latch is rotatably mounted and spring biased towards the strike. The apparatus has substantially smooth surfaces and is made of non-porous metal so as to resist capturing deposits of dirt and food. The apparatus is configured to be easily opened and to be free of crevices or pockets to prevent the accumulation of dirt and debris. In operation, the latch member is released from engagement with the strike upon being struck on its upper surface.

Abstract: A cabinet that maintains heated food at a constant temperature by circulating heated air including means for controlling moisture in the circulating air. A top mounted blower forces the heated air through a louvered panel over pans of food; the louvers are graduated to assure even distribution of air. A water reservoir is employed which includes baffling to prevent water from being spilled when the reservoir is moved, the baffling also permits control over the amount of moisture absorbed by the circulating air.