Patents by Inventor Linda Brophy

Linda Brophy has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • SYSTEM FOR MAKING PRODUCTS WITH IMPROVED PARTICLE MORPHOLOGY AND PARTICLE DISTRIBUTION AND PRODUCTS
    Publication number: 20110311819
    Abstract: A method for improving the physical, functional and organoleptic properties of product particles is described for fiber, protein, carbohydrate and cellulosic materials. The method involves modifying the particles within the product to meet certain particle morphology parameters. Products themselves also are disclosed, and these include corn-originating products, specifically including products for producing ethanol, soybean-originating products, and other products.
    Type: Application
    Filed: June 14, 2011
    Publication date: December 22, 2011
    Inventors: James S. Brophy, Linda Brophy
  • MODIFICATION OF PARTICLE MORPHOLOGY TO IMPROVE PRODUCT FUNCTIONALITY
    Publication number: 20110183050
    Abstract: A method for improving the functional and organoleptic properties of a product is described. The method involves modifying the particles within the product to meet certain particle morphology parameters.
    Type: Application
    Filed: March 31, 2011
    Publication date: July 28, 2011
    Inventors: James S. Brophy, Linda Brophy
  • Modification of particle morphology to improve product functionality
    Patent number: 7947321
    Abstract: A method for improving the functional and organoleptic properties of a product is described. The method involves modifying the particles within the product to meet certain particle morphology parameters.
    Type: Grant
    Filed: July 20, 2006
    Date of Patent: May 24, 2011
    Inventors: James S. Brophy, Linda Brophy
  • SYSTEM FOR MAKING PRODUCTS WITH IMPROVED PARTICLE MORPHOLOGY AND PARTICLE DISTRIBUTION AND PRODUCTS
    Publication number: 20090285935
    Abstract: A method for improving the physical, functional and organoleptic properties of product particles is described for fiber, protein, carbohydrate and cellulosic materials. The method involves modifying the particles within the product to meet certain particle morphology parameters. Products themselves also are disclosed, and these include corn-originating products, specifically including products for producing ethanol soybean-originating products, and other products.
    Type: Application
    Filed: January 18, 2007
    Publication date: November 19, 2009
    Inventors: James S. Brophy, Linda Brophy
  • Modification of Particle Morphology to Improve Product Functionality
    Publication number: 20080317913
    Abstract: A method for improving the functional and organoleptic properties of a product is described. The method involves modifying the particles within the product to meet certain particle morphology parameters.
    Type: Application
    Filed: July 20, 2006
    Publication date: December 25, 2008
    Inventors: James S. Brophy, Linda Brophy