Patents by Inventor Lingyi KONG

Lingyi KONG has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method and apparatus to improve shared memory efficiency
    Patent number: 11068401
    Abstract: Methods and apparatus to improve shared memory efficiency are described. In an embodiment, a first version of a code to access one or more registers as shared local memory is compiled. A second version of the same code is also compiled to access a cache as the shared local memory. The first version of the code is executed in response to comparison of a work group size of the code with a threshold value. Other embodiments are also disclosed and claimed.
    Type: Grant
    Filed: September 25, 2015
    Date of Patent: July 20, 2021
    Assignee: INTEL CORPORATION
    Inventors: Jianghong Du, Yong Jiang, Lei Shen, Yuanyuan Li, Ruijia Li, Lingyi Kong
  • METHOD AND APPARATUS TO IMPROVE SHARED MEMORY EFFICIENCY
    Publication number: 20190042412
    Abstract: Methods and apparatus to improve shared memory efficiency are described. In an embodiment, a first version of a code to access one or more registers as shared local memory is compiled. A second version of the same code is also compiled to access a cache as the shared local memory. The first version of the code is executed in response to comparison of a work group size of the code with a threshold value. Other embodiments are also disclosed and claimed.
    Type: Application
    Filed: September 25, 2015
    Publication date: February 7, 2019
    Applicant: Intel Corporation
    Inventors: Jianghong Du, Yong Jiang, Lei Shen, Yuanyuan Li, Ruijia Li, Lingyi Kong
  • R type of resveratrol dimer, preparation process therefor and purpose thereof in lowering blood sugar level
    Patent number: 9822089
    Abstract: The present invention relates to the field of natural pharmaceutical chemistry, and in particular, to a resveratrol dimer (7R,8R)-trans-?-viniferin (I), a preparation process therefor and a purpose thereof in lowering a blood sugar level. According to the present invention, an R type of resveratrol dimer is separated from the resveratrol dimer by using high-speed countercurrent chromatography. Pharmacodynamic tests proved that the R type of resveratrol dimer has a better effect in lowering a blood sugar level than a racemate.
    Type: Grant
    Filed: June 5, 2014
    Date of Patent: November 21, 2017
    Assignee: China Pharmaceutical University
    Inventors: Lingyi Kong, Jianguang Luo, Chao Han, Xiaobing Wang, Hao Hong
  • R TYPE OF RESVERATROL DIMER, PREPARATION PROCESS THEREFOR AND PURPOSE THEREOF IN LOWERING BLOOD SUGAR LEVEL
    Publication number: 20160229828
    Abstract: The present invention relates to the field of natural pharmaceutical chemistry, and in particular, to a resveratrol dimer (7R,8R)-trans-?-viniferin (I), a preparation process therefor and a purpose thereof in lowering a blood sugar level. According to the present invention, an R type of resveratrol dimer is separated from the resveratrol dimer by using high-speed countercurrent chromatography. Pharmacodynamic tests proved that the R type of resveratrol dimer has a better effect in lowering a blood sugar level than a racemate.
    Type: Application
    Filed: June 5, 2014
    Publication date: August 11, 2016
    Applicant: CHINA PHARMACEUTICAL UNIVERSITY
    Inventors: Lingyi KONG, Jianguang LUO, Chao HAN, Xiaobing WANG, Hao HONG