Abstract: A simple grill comprised of a body made from a circular section of seamless metal. The grill consists of an open top and an open bottom, with the grill used by placing vertically on a surface with the open bottom in contact with the surface. A support structure is welded proximate to the open top to support a sub-component, typically comprising a gridiron. Fuel placed though an opening in the side of the body in contact with the surface burns to provide heat for cooking. Two handles welded to the outer side of the body facilitate removing the grill after use, with the ash residue left in place.