Abstract: A system for cleaning a hot food preparation includes a cleaning tool including a handle and a detachable base. The handle and detachable base comprise a polymeric material, where the melting point of the polymeric material in the handle is lower than the melting point of the polymeric material in the base. The system includes a scrubbing pad support member that is configured to engage and secure a scrubbing pad and connect the scrubbing pad to a handle or a base of a cleaning tool. The handle of the tool is constructed to be reused numerous times whereas the detachable accessories, e.g., the scrubbing pad support member and/or a scrubbing pad, are disposable. A method of molding the scrubbing pad support member is also provided.

Abstract: A solid cleaner for heated surfaces is disclosed. The solid cleaner includes a solidifying agent including wax, and a cleaning agent. The solid cleaner is solid at room temperature and liquid at an elevated temperature. Methods of cleaning a heated surface and cleaning articles are also disclosed.

Abstract: A heated surface cleaning pad that can be attached to a bottom portion of a hand tool configured to be used to scrub a heated food preparation surface. According to an embodiment, the cleaning pad is configured to clean a hot griddle surface that has a number of parallel raised ridges. According to another embodiment, the cleaning pad includes a non-woven construction that is impregnated with abrasive particles and/or a liquid cleaner or a dissolvable solid cleaner. In addition, a method of cleaning a hot food preparation surface is provided. According to one embodiment, the method includes the steps of attaching a scrubbing pad to a cleaning tool, contacting the openings in the cleaning surface of the scrubbing pad with the raised ridges of a griddle surface, and scrubbing the griddle surface with the pad until the surface is clean. Moreover, a method of constructing a cleaning pad for cleaning a hot griddle surface is also provided.

Abstract: A system for cleaning a hot food preparation surface is provided. According to an embodiment, the system includes a cleaning tool including a handle and a detachable base. In one embodiment the handle and detachable base comprise a polymeric material, where the melting point of the polymeric material in the handle is lower than the melting point of the polymeric material in the base. According to another embodiment, the system includes a scrubbing pad support member that is configured to engage and secure a scrubbing pad and connect the scrubbing pad to a handle or a base of a cleaning tool. In some embodiments, the handle of the tool is constructed to be reused numerous times whereas the detachable accessories, e.g., the scrubbing pad support member and/or a scrubbing pad, are constructed to be disposable. A method of molding the scrubbing pad support member is also provided.

Abstract: A solid cleaner for heated surfaces is disclosed. The solid cleaner includes a solidifying agent including wax, and a cleaning agent. The solid cleaner is solid at room temperature and liquid at an elevated temperature. Methods of cleaning a heated surface and cleaning articles are also disclosed.

Abstract: The use of frangible microcapsules in cleansing creams and cold creams and other cosmetic products improves their cleansing, cleaning, and removal properties without damage to the skin.