Patents by Inventor Luis Blanco Fernández

Luis Blanco Fernández has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • CASEINATE POWDER FOR A CONFECTIONARY PRODUCT
    Publication number: 20210386090
    Abstract: The present invention relates to a protein-rich confectionary product, such as a protein-rich food bar, respectively a confectionary mass for such a confectionary product wherein at least part of the protein is provided by a caseinate powder. Further, the invention relates to a method for preparing a confectionary mass or product according to the invention. In particular, the invention relates to a method for preparing a caseinate powder. More in particular, the invention relates to a caseinate powder obtainable in a method according to the invention. Such powder may be used in the preparation of a confectionary mass or product according to the invention.
    Type: Application
    Filed: October 22, 2019
    Publication date: December 16, 2021
    Inventors: Esther Jacqueline Petra De Kort, Aart Cornelis Alting, Bouwe Walsma, Luis Blanco Fernández