Patents by Inventor Luis J. Montelongo
Luis J. Montelongo has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).
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Publication number: 20230354851Abstract: Described herein are pet food compositions comprising from about 10 wt.% to about 50 wt.% protein; from about 10 wt.% to about 40 wt.% fat; up to about 20 wt.% fiber; and a moisture content of from about 6 wt.% to about 10 wt.%; wherein the weight percentages are based on the total weight of the pet food composition; wherein the pet food composition has a peak force of from about 5 kg to about 11 kg. Methods of making and using these compositions are also described herein.Type: ApplicationFiled: May 5, 2023Publication date: November 9, 2023Applicant: Hill's Pet Nutrition, Inc.Inventors: Luis J. MONTELONGO, Christopher WALDY, John Michael MCCOY, JR., Melissa VANCHINA
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Publication number: 20220394999Abstract: Described herein are pet food compositions comprising greater than 35 wt. % fat, greater than 10 wt. % fiber, protein, low levels of carbohydrates, and a ketogenic ratio greater than or equal to 1.5. Methods of making and using these pet food compositions are also described herein.Type: ApplicationFiled: December 18, 2020Publication date: December 15, 2022Applicant: Hill's Pet Nutrition, Inc.Inventors: Matthew Jackson, Christopher WALDY, Blair OGLEBY, Dennis JEWELL, Jason LINDECRANTZ, Luis J. MONTELONGO
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Publication number: 20220151264Abstract: The present invention relates to new food compositions, particularly pet food compositions, which are resistant to microbial contamination, and methods for making the same. The compositions comprise an ingredient in an effective amount to impart antimicrobial activity.Type: ApplicationFiled: February 7, 2022Publication date: May 19, 2022Applicant: Hill's Pet Nutrition, Inc.Inventors: Luis J. MONTELONGO, Brent POPE, Sarah MARTINEZ
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Patent number: 10238136Abstract: The disclosure provides method for preparing a food product is described which includes mixing a dry ingredient composition, a protein-containing composition, and an alginate composition to provide a first mixture, mixing the first mixture with a setting composition to effect a controlled rate gelation reaction, and processing the product of the gelation reaction to provide a food product. The disclosure also provides pet food compositions comprising food products prepared according to the disclosed process.Type: GrantFiled: October 14, 2011Date of Patent: March 26, 2019Assignee: Colgate-Palmolive CompanyInventors: Douglas Nadeau, David Kappelman, Luis J. Montelongo
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Patent number: 10212954Abstract: The present invention encompasses pet food compositions that include one or more probiotic microorganisms, which are useful to improve the health of companion animals. For example, the invention encompasses pet food compositions including a probiotic, for example, Lactobacillus, Bifidobacterium and Streptococcus (Enterococcus). The present invention also encompasses the preparation of pet food compositions including one or more probiotic microorganisms intended for methods of maintaining or improving pet health through feeding a pet a pet food composition including the probiotic microorganism.Type: GrantFiled: December 18, 2009Date of Patent: February 26, 2019Assignee: Colgate-Palmolive CompanyInventors: Pavinee Chinachoti, Luis J. Montelongo, Christina Khoo, Kathy Lynn Gross
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Patent number: 10117446Abstract: The present invention relates to methods for controlling hairball formation in animals, particularly for treating and/or preventing hairball formation, elimination, and/or discharge by companion animals, including cats and dogs, by limitation of dietary minerals. The methods comprise feeding the animals in need of such treatment compositions comprising from 0.60% to 0.74% calcium by dry weight of the composition; from 0.50% to 0.69% phosphorous by dry weight of the composition; and from 0.06% to 0.28% sodium by dry weight of the composition, in an amount and for a time sufficient for treatment and/or prevention of hairball formation in the animal.Type: GrantFiled: November 15, 2012Date of Patent: November 6, 2018Assignee: Colgate-Palmolive CompanyInventors: Dennis Jewell, Luis J. Montelongo
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Publication number: 20170042193Abstract: The present invention relates to new food compositions, particularly pet food compositions, which are resistant to microbial contamination, and methods for making the same. The compositions comprise an ingredient in an effective amount to impart antimicrobial activity.Type: ApplicationFiled: October 27, 2016Publication date: February 16, 2017Inventors: Luis J. MONTELONGO, Brent K. POPE, Sarah B. MARTINEZ
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Publication number: 20150328250Abstract: The present invention provides an animal food composition comprising a food component, chitosan and a benefit agent, wherein the benefit agent forms a complex with the chitosan and wherein the chitosan-benefit agent complex forms a gel at a pH in the range from about 7 to about 8. Methods for delivery of a benefit agent and for treating an oral cavity condition wherein the benefit agent is a therapeutic agent are disclosed.Type: ApplicationFiled: December 19, 2012Publication date: November 19, 2015Inventors: Luis J. MONTELONGO, Pavinee CHINACHOTI
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Publication number: 20150296841Abstract: The present invention relates to methods for controlling hairball formation in animals, particularly for treating and/or preventing hairball formation, elimination, and/or discharge by companion animals, including cats and dogs, by limitation of dietary minerals. The methods comprise feeding the animals in need of such treatment compositions comprising from 0.60% to 0.74% calcium by dry weight of the composition; from 0.50% to 0.69% phosphorous by dry weight of the composition; and from 0.06% to 0.28% sodium by dry weight of the composition, in an amount and for a time sufficient for treatment and/or prevention of hairball formation in the animal.Type: ApplicationFiled: November 15, 2012Publication date: October 22, 2015Inventors: Dennis Jewell, Luis J. Montelongo
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Patent number: 8993017Abstract: The present invention relates to animal food products and methods of producing thereof. The methods of the present invention comprise mixing a binding agent with feed meal at a temperature of between about 10° C. and about 70° C. to produce a mash, passing the mash through an extruder to form an animal feed product, and drying the animal feed product. In certain embodiments, the temperature of the meal, mash and final product is kept at 70° C. or below.Type: GrantFiled: December 18, 2009Date of Patent: March 31, 2015Assignees: Hill's Pet Nutrition, Inc., Kansas State University Research FoundationInventors: Xiuzhi Susan Sun, Jihong Li, Pavinee Chinachoti, Luis J. Montelongo
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Publication number: 20140328896Abstract: Provided are methods and compositions for enhancing the gastrointestinal health of an animal in need thereof by administering a gastrointestinal health maintaining or improving amount of a composition comprising an effective amount of lactic acid. The administered composition may also comprise one or more prebiotic, probiotic, symbiotic, anti bacterial, or anti-diarrhea agents.Type: ApplicationFiled: December 29, 2011Publication date: November 6, 2014Applicant: HILL'S PET NUTRITION, INC.Inventors: Dennis Jewll, Luis J. Montelongo, Sarah Martinez, Lynda Melendez
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Publication number: 20140302226Abstract: Provided are pet food compositions having a soft texture. Also provided are methods for preparing soft textured pet food compositions in which mixtures comprising appropriate amounts of protein, fat, and carbohydrate are contacted with an amylase at a temperature to provide the desired degree of softening of the composition. The pet food compositions exhibit increased penetrating force and are substantially unchanged with respect to digestibility and stool formation as compared to pet food compositions without added amylase.Type: ApplicationFiled: December 15, 2011Publication date: October 9, 2014Applicant: HILL'S PET NUTRITION, INC.Inventors: Luis J. Montelongo, David Kappelman
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Publication number: 20140242228Abstract: The disclosure provides method for preparing a food product is described which includes mixing a dry ingredient composition, a protein-containing composition, and an alginate composition to provide a first mixture, mixing the first mixture with a setting composition to effect a controlled rate gelation reaction, and processing the product of the gelation reaction to provide a food product. The disclosure also provides pet food compositions comprising food products prepared according to the disclosed process.Type: ApplicationFiled: October 14, 2011Publication date: August 28, 2014Applicant: HILL'S PET NUTRITION, INC.Inventors: Douglas Nadeau, David Kappelman, Luis J. Montelongo
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Publication number: 20130122164Abstract: The present invention relates to new food compositions, particularly pet food compositions, which are resistant to microbial contamination, and methods for making the same. The compositions comprise an ingredient in an effective amount to impart antimicrobial activity.Type: ApplicationFiled: August 3, 2011Publication date: May 16, 2013Applicant: Hill's Pet Nutrition, Inc.Inventors: Luis J. Montelongo, Brent K. Pope, Sarah B. Martinez
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Publication number: 20120263758Abstract: The present invention encompasses pet food compositions that include one or more probiotic microorganisms, which are useful to improve the health of companion animals. For example, the invention encompasses pet food compositions including a probiotic, for example, Lactobacillus, Bifidobacterium and Streptococcus (Enterococcus). The present invention also encompasses the preparation of pet food compositions including one or more probiotic microorganisms intended for methods of maintaining or improving pet health through feeding a pet a pet food composition including the probiotic microorganism.Type: ApplicationFiled: December 18, 2009Publication date: October 18, 2012Applicant: HILL'S PET NUTRITION, INC.Inventors: Pavinee Chinachoti, Luis J. Montelongo, Christina Khoo, Kathy Lynn Gross
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Publication number: 20120258201Abstract: The present invention relates to animal food products and methods of producing thereof. The methods of the present invention comprise mixing a binding agent with feed meal at a temperature of between about 10° C. and about 70° C. to produce a mash, passing the mash through an extruder to form an animal feed product, and drying the animal feed product. In certain embodiments, the temperature of the meal, mash and final product is kept at 70° C. or below.Type: ApplicationFiled: December 18, 2009Publication date: October 11, 2012Applicant: HILL'S PET NUTRITION ,INC.Inventors: Xiuzhi Susan Sun, Jihong Li, Pavinee Chinachoti, Luis J. Montelongo