Patents by Inventor Maarit Simell

Maarit Simell has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Process for steeping cereals with a new enzyme preparation
    Patent number: 4914029
    Abstract: Corn or sorghum kernels are steeped in warm water containing sulfur dioxide in the presence of an enzyme preparation including one or more phytin-degrading enzymes, such as phytase and acid phosphatases, to eliminate or greatly reduce phytic acid and the salts of phytic acid.
    Type: Grant
    Filed: September 12, 1988
    Date of Patent: April 3, 1990
    Assignee: Dorr-Oliver Incorporated
    Inventors: Abraham Caransa, Timo Vaara, Martti Vaara, Maarit Simell, Antti Lehmussaari