Patents by Inventor Maartje Maria Franse

Maartje Maria Franse has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 9609876
    Abstract: The present invention relates to new antimicrobial compositions and their use in the treatment of products such as food products.
    Type: Grant
    Filed: December 5, 2013
    Date of Patent: April 4, 2017
    Assignee: DSM IP ASSETS B.V.
    Inventors: William Robert King, Maartje Maria Franse
  • Publication number: 20150342197
    Abstract: The present invention relates to new antimicrobial compositions and their use in the treatment of products such as food products.
    Type: Application
    Filed: December 5, 2013
    Publication date: December 3, 2015
    Inventors: William Robert KING, Maartje Maria FRANSE
  • Patent number: 9182397
    Abstract: The present invention relates to a device and method for detecting analytes in a sample.
    Type: Grant
    Filed: September 13, 2012
    Date of Patent: November 10, 2015
    Assignee: DSM IP ASSETS B.V.
    Inventors: Mylene Patrice Dominique Caussette, Stephen Ludovic Alexandre Hennart, Maartje Maria Franse
  • Publication number: 20140342376
    Abstract: The present invention relates to a device and method for detecting analytes in a sample.
    Type: Application
    Filed: September 13, 2012
    Publication date: November 20, 2014
    Inventors: Mylene Patrice Dominique Caussette, Stephen Ludovic Alexandre Hennart, Maartje Maria Franse
  • Publication number: 20140302216
    Abstract: The present invention relates to the use of Listeria bacteriophage endolysins for controlling Listeria contamination of pasta filata cheese and related food products. The present invention also relates to the use of Listeria bacteriophage endolysins for extending the shelf life of pasta filata cheese and related food products. Furthermore, the present invention relates to a food product comprising pasta filata cheese and a Listeria bacteriophage endolysin as well as a method of making such a food product.
    Type: Application
    Filed: May 29, 2012
    Publication date: October 9, 2014
    Applicant: DSM IP ASSETS B.V.
    Inventors: Jacobus Stark, Maartje Maria Franse, William Robert King
  • Publication number: 20080227220
    Abstract: Provided is a test device, a test method and a test kit for the detection of the presence or absence of an analyte in a fluid sample, based on a device comprising a backing with a first end (A) and a second end (B) and consecutively going from first end (A) to second end (B): (a) a sample receiving section attached to one side of the backing; (b) an analyte detection section attached to said one side of the backing comprising a capture site; (c) an absorption section attached to said one side of the backing; (d) a reaction section; wherein the sample receiving section is in fluid contact with the analyte detection section, which is in fluid contact with the absorption section and wherein there is no fluid contact between the reaction section and any of the other sections.
    Type: Application
    Filed: January 26, 2005
    Publication date: September 18, 2008
    Inventors: Maartje-Maria Franse, IJSbrand Johan Blankwater, Michael Valentine
  • Patent number: 6602696
    Abstract: The present invention relates to a DNA sequence obtainable from Aspergillus tubigensis which encodes a polygalacturonase. It also relates to vectors comprising the DNA sequence and to host cells transformed with such vectors. The invention further relates to the expression of the polygalacturonase and its use.
    Type: Grant
    Filed: June 11, 2001
    Date of Patent: August 5, 2003
    Assignee: DSM N. V.
    Inventors: Maartje Maria Franse, Catherine Marie Therese Grassin, Margareta Adriana Herweijer, Petrus Johannes Albertus Meeuwsen, Albert Johannes Joseph Van Ooijen, Alphons Gerard Joseph Voragen