Patents by Inventor Makiko Jibiki

Makiko Jibiki has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method of judging flocculating properties of bottom brewer's yeast
    Patent number: 7037655
    Abstract: The present invention provides a reproducible method to determine flocculating properties of bottom fermenting yeast, at a short time, easily and quickly, without fermentation. It is characterized in using an ORF sequence of a flocculation gene FLO5 of laboratory's yeast (Saccharomyces cerevisiae).
    Type: Grant
    Filed: November 30, 2000
    Date of Patent: May 2, 2006
    Assignee: Asahi Breweries, Ltd.
    Inventor: Makiko Jibiki
  • Method of judging flocculating properties of bottom brewer's yeast
    Publication number: 20040214169
    Abstract: The present invention provides a reproducible method to determine flocculating properties of bottom fermenting yeast, at a short time, easily and quickly, without fermentation. It is characterized in using an ORF sequence of a flocculation gene FLO5 of laboratory's yeast (Saccharomyces cerevisiae).
    Type: Application
    Filed: May 30, 2002
    Publication date: October 28, 2004
    Inventor: Makiko Jibiki