Patents by Inventor Marcella C. Stubits

Marcella C. Stubits has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 4397872
    Abstract: Beer brewed from malted barley and having a rice adjunct can be produced at higher gravity cold wort concentrations without excessive viscosity build-up by using low gel point rice.
    Type: Grant
    Filed: July 21, 1981
    Date of Patent: August 9, 1983
    Assignee: Anheuser-Busch, Incorporated
    Inventors: Marcella C. Stubits, James Teng, Barrett L. Scallet
  • Patent number: 4193989
    Abstract: A water-resistant suntan gel comprising an alcoholic solvent, a sunscreen agent, emollients, a selected acid which enhances the binding ability of the gel film to the skin and a gelling agent for the solvent. The composition prevents sun damage to the skin and promotes an even tan. The composition forms a film on the skin, which film is water insoluble yet easily removable.
    Type: Grant
    Filed: September 27, 1976
    Date of Patent: March 18, 1980
    Assignee: Anheuser-Busch, Incorporated
    Inventors: James Teng, James M. Lucas, Marcella C. Stubits
  • Patent number: 4096325
    Abstract: This disclosure relates to the production of methyl hydroxypropyl cellulose ethers having a degree of molar substitution (M.S.) of greater than 2. The methyl hydroxypropyl cellulose ethers are prepared at low cost under mild conditions and are particularly useful in gelling organic solvents having a solubility parameter of 8 - 16. They also have compatibility for mixtures of organic solvents and water and are helpful in gelling such solutions when the percentage of water in such mixtures is up to about 60%.
    Type: Grant
    Filed: February 20, 1976
    Date of Patent: June 20, 1978
    Assignee: Anheuser-Busch, Incorporated
    Inventors: James Teng, Frank Dai, Marcella C. Stubits
  • Patent number: 4067824
    Abstract: A gelled perfume formulation comprising conventional perfume oil or a commercial perfume composition and a polymeric carbohydrate derivative which acts as the gelling agent. The gelled formulation is applied on the skin as a smooth thin film. The composition possesses aesthetically pleasing clarity and enduring fragrance. This perfume can be conveniently transported and easily dispensed.
    Type: Grant
    Filed: September 27, 1976
    Date of Patent: January 10, 1978
    Assignee: Anheuser-Busch, Incorporated
    Inventors: James Teng, Marcella C. Stubits, Abraham Minton, James H. Baker
  • Patent number: 4041179
    Abstract: Hydroxypropyl starch acetate having a degree of molecular substitution of hydroxypropyl radicals of about 3 to about 6 and a degree of substitution of acetyl groups of about 0.5 to about 0.9. The gum is dispersible in cold water, has good elasticity, excellent mouth feel, and excellent chewing quality.
    Type: Grant
    Filed: June 25, 1976
    Date of Patent: August 9, 1977
    Assignee: Anheuser-Busch, Incorporated
    Inventors: Marcella C. Stubits, James Teng
  • Patent number: 4035572
    Abstract: This application involves a process of making chewing gum base which is basically hydroxypropyl starch acetate. This process involves preparation of the hydroxypropyl starch acetate gum and separation and purification of the gum from an emulsion state.
    Type: Grant
    Filed: May 9, 1975
    Date of Patent: July 12, 1977
    Assignee: Anheuser-Busch, Incorporated
    Inventors: Marcella C. Stubits, James Teng
  • Patent number: 3960514
    Abstract: This disclosure covers a lipophilic polymeric carbohydrate derivative organic solvent gellant with a D.S. of about 2 to about 3 in combination with a synergistic additive which greatly increases the viscosity of the hydrocarbon solvent gel. This synergistic effect has been demonstrated in aromatic, chlorinated, and mixed hydrocarbon solvents, as well as in jet fuel. The high-viscosity gelled jet fuel is helpful in avoiding fires in aircraft accidents.
    Type: Grant
    Filed: April 1, 1974
    Date of Patent: June 1, 1976
    Assignee: Anheuser-Busch, Incorporated
    Inventors: James Teng, Marcella C. Stubits
  • Patent number: 3940384
    Abstract: This disclosure involves the acetate ester of methyl hydroxypropyl cellulose. This particular cellulose ester is useful as a gelling agent for organic solvents. The methyl hydroxypropyl cellulose acetate is prepared by the simultaneous hydroxypropylation and methylation of cellulose and by the continuation of the cellulose derivatization into acetylation. The overlapping relationship of the hydroxypropylation and acetylation processes is found to be efficient and economical in that it eliminates the difficulty of isolation and recovery of the water insoluble methyl hydroxypropyl cellulose.
    Type: Grant
    Filed: August 13, 1973
    Date of Patent: February 24, 1976
    Assignee: Anheuser-Busch, Incorporated
    Inventors: James Teng, Frank Dai, Marcella C. Stubits