Patents by Inventor Marcin JASKULA

Marcin JASKULA has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • USE OF FORMULATIONS OF CURCUMINOIDS AS AN ADDITIVE TO A FERMENTED DAIRY PRODUCT, METHOD OF EXTENDING THE SHELF LIFE OF THE FERMENTED DAIRY PRODUCT AND THE PRODUCT OBTAINED BY THIS METHOD
    Publication number: 20260223875
    Abstract: The object of the invention is the use of formulations of curcuminoids as a technological additive extending the shelf life of fermented dairy products, as agent with antimicrobial activity against pathogenic microorganisms and, at the same time, stimulating the growth of probiotic microorganisms in fermented dairy products, as an agent improving the organoleptic and taste properties of a fermented dairy product, a method of extending the shelf life of a fermented dairy product and a fermented dairy product with extended shelf life obtained by this method. The invention enables production of probiotic-nutraceutical dairy products with extended shelf life and edibility, comprising live probiotic strains of microorganisms and curcuminoids.
    Type: Application
    Filed: September 4, 2023
    Publication date: August 6, 2026
    Inventors: Jakub URBANSKI, Magdalena BUNIOWSKA-OLEJNIK, Maciej BANACH, Pawel BIEGANOWSKI, Marcin JASKULA