Patents by Inventor Marcus Seewald

Marcus Seewald has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method of producing raw sausage, comprising an accelerated maturing process
    Publication number: 20060105079
    Abstract: A method of making raw sausage by an accelerated maturing process consisting of modifying conventional recipes and basic principles relating to the making of raw sausage by adding between about 5 mg and about 25 mg, preferably 10 mg, of folic acid or folate or both per kg of sausage meat.
    Type: Application
    Filed: December 10, 2003
    Publication date: May 18, 2006
    Inventor: Marcus Seewald