Patents by Inventor Mari Laelia Susanna Nevalainen

Mari Laelia Susanna Nevalainen has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Food seasoning, food ingredients and food item compositions and methods for their preparation
    Patent number: 6136349
    Abstract: A method of preparing food seasoning, food ingredients and food items is disclosed, comprising the incorporation of plant sterols and/or stanols or their derivatives together with a raised level of one or more of the minerals magnesium, calcium and potassium. Ingestion of food supplied with the said combination leads to a significant decrease in both cholesterol level and blood pressure. The decrease is larger than that expected from the sum of the effects of plant sterols and minerals. Also disclosed are food seasonings for use in the preparation of foods having the said characteristics.
    Type: Grant
    Filed: June 29, 1998
    Date of Patent: October 24, 2000
    Assignee: Pharmaconsult Oy
    Inventors: Heikki Karppanen, Pasi Heikki Karppanen, Pirjo Kylli Maria Laelia Karpannen, Mari Laelia Susanna Nevalainen, Timo Vaskonen