Patents by Inventor Marianne Nissen Lund

Marianne Nissen Lund has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Preventing physical instability of heat treated dairy based products
    Patent number: 11547122
    Abstract: Methods of preventing creaming and age gelation in heat treated dairy based products are provided herein. Heat treated dairy based products are also provided, in which physical instability is prevented.
    Type: Grant
    Filed: August 23, 2018
    Date of Patent: January 10, 2023
    Assignee: ARLA FOODS AMBA
    Inventors: Marianne Nissen Lund, Colin Andrew Ray, Valentin Rauh, Sandra Stolzenbach Wæhrens
  • PREVENTING PHYSICAL INSTABILITY OF HEAT TREATED DAIRY BASED PRODUCTS
    Publication number: 20200352185
    Abstract: Methods of preventing creaming and age gelation in heat treated dairy based products are provided herein. Heat treated dairy based products are also provided, in which physical instability is prevented.
    Type: Application
    Filed: August 23, 2018
    Publication date: November 12, 2020
    Inventors: Marianne Nissen Lund, Colin Andrew Ray, Valentin Rauh, Sandra Stolzenbach Wæhrens