Patents by Inventor Marika Ladret

Marika Ladret has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 8911593
    Abstract: A novel solvent-free method for the cationization of a legume starch, and uses of the cationic starches thus obtained, in aqueous compositions and the paper industry, including the folding carton or paper thus obtained.
    Type: Grant
    Filed: March 5, 2010
    Date of Patent: December 16, 2014
    Assignee: Roquette Freres
    Inventors: Marika Ladret, Edmond Dobrogoszcz, Hervé Gombert, Philippe Sabre
  • Patent number: 8216381
    Abstract: A method of using at least one leguminous starch derivative having a predetermined molecular mass in weight and a predetermined sol/gel transition temperature for preparing a composition for laying paper or flat carton. The leguminous starch derivative and laying compositions prepared from the same, in particular with high dried materials are also disclosed.
    Type: Grant
    Filed: December 3, 2007
    Date of Patent: July 10, 2012
    Assignee: Roquette Freres
    Inventors: Marika Ladret, Ludivine Onic
  • Patent number: 8088209
    Abstract: A novel cationic liquid starchy composition and uses thereof in industry, in particular, as an additive in paper and cardboard production, as an additive for treatment of industrial water, either from paper or cardboard production or not, or for the preparation of such additives. The cationic liquid starchy composition is characterized by selected dry material, viscosity, total nitrogen content and pH values. The viscosity is 200 mPa·s with a maximum of 1000 mPa·s, (according to a T test). The nitrogen content is at least 0.6% with a maximum of 1.4% (dry/dry). The cationic liquid starchy composition can contain, at least one polyol, preferably a saccharide and used as is or after dilution. The composition is particularly suitable, for the preparation of adhesive agents, particularly of the ASA type for bringing into contact, directly or not, with a fiber composition having a raised calcium ion content.
    Type: Grant
    Filed: July 1, 2004
    Date of Patent: January 3, 2012
    Assignee: Roquette Freres
    Inventors: Régis Houze, Marika Ladret
  • Publication number: 20100058953
    Abstract: A method of using at least one leguminous starch derivative having a predetermined molecular mass in weight and a predetermined sol/gel transition temperature for preparing a composition for laying paper or flat carton. The leguminous starch derivative and laying compositions prepared from the same, in particular with high dried materials are also disclosed.
    Type: Application
    Filed: December 3, 2007
    Publication date: March 11, 2010
    Applicant: ROQUETTE FRERES
    Inventors: Marika Ladret, Ludivine Onic
  • Patent number: 7591892
    Abstract: An adhesive composition includes an aqueous dispersion having a primary part, consisting essentially of a gelatinized starch, and a secondary part, comprising essentially a non-gelatinized starch and/or a swollen starch, wherein the starch of the secondary part is a native legume starch, and the starch of the primary part is optionally a native or modified legume starch, the legume starches having an amylose content ranging between 30 and 52%. The invention also concerns the method for preparing such a composition, comprising its use, assembling the parts and drying and satisfying the requirements of modern fast machinery.
    Type: Grant
    Filed: October 24, 2003
    Date of Patent: September 22, 2009
    Assignee: Roquette Freres
    Inventors: Hervé Gombert, Marika Ladret, Pascal Corriette, Régis Houze, Christian Bouxin
  • Publication number: 20060225855
    Abstract: The invention relates to a novel solvent-free method for the cationisation of a legume starch. The invention also relates to the cationic starches of legume origin thus obtained. The invention further relates to the use of the cationic starches thus obtained, originating from legumes, in the paper industry and, in particular, in the wet end of a paper-making machine. In addition, the invention relates to compositions, such as aqueous compositions, containing at least one cationic starch of legume origin. Finally, the invention relates to the folding carton or paper thus obtained, containing at least one cationic starch originating from legumes.
    Type: Application
    Filed: May 11, 2004
    Publication date: October 12, 2006
    Inventors: Marika Ladret (née Szadecski), Edmond Dobrogoszcz, Herve Gombert, Philippe Sabre
  • Publication number: 20060180289
    Abstract: A novel cationic liquid starchy composition and uses thereof in industry, in particular, as an additive in paper and cardboard production, as an additive for treatment of industrial water, either from paper or cardboard production or not, or for the preparation of such additives. The cationic liquid starchy composition is characterised by selected dry material, viscosity, total nitrogen content and pH values. The viscosity is 200 mPa·s with a maximum of 1000 mPa·s, (according to a T test). The nitrogen content is at least 0.6% with a maximum of 1.4% (dry/dry). The cationic liquid starchy composition can contain, at least one polyol, preferably a saccharide and used as is or after dilution. The composition is particularly suitable, for the preparation of adhesive agents, particularly of the ASA type for bringing into contact, directly or not, with a fibre composition having a raised calcium ion content.
    Type: Application
    Filed: July 1, 2004
    Publication date: August 17, 2006
    Applicant: ROQUETTE FRERES
    Inventors: Regis Houze, Marika Ladret
  • Patent number: 6841039
    Abstract: This invention relates to a novel composition for the production of planar structures, whereby said composition is based on a cationic amylaceous material and a sulphonated amylaceous such as sulphocarboxylate. The composition can exist in the form of a pulverulent solid mixture or an aqueous suspension in which both amylaceous materials take the form of granules which are swollen or unswollen. Said composition can also exist in the form of an adhesive which can or cannot contain granular structures which are swollen or unswollen and/or complexes which associate both amylaceous materials. Said complexes flocculate and precipitate generally during the solubilization stage which can advantageously consist of a continuous or discontinuous curing stage.
    Type: Grant
    Filed: May 31, 2000
    Date of Patent: January 11, 2005
    Assignee: Roquette Freres
    Inventors: Bruno Lokietek, Pierre Lefer, Marcel Dondeyne, Régis Merle Du Bourg, Marika Ladret
  • Publication number: 20040112559
    Abstract: The invention concerns the use, as paper-making additive other than a standard mass additive or water treatment additive, of a starchy composition containing at least a cationic starch material. The invention is characterised in that said composition has: a fixed nitrogen proportion not more than 2%, preferably between 0.1 and 1.9%, said percentages being expressed in dry weight relative to the composition dry weight, and a viscosity, determined in accordance with a test A, of not more than 1600 mPa.s, preferably between 5 and 1500 mPa.s. Some of the starchy compositions, selected on the basis of their fixed nitrogen proportion and their viscosity, are also useful in numerous other fields of application, and in particular as mass additives in paper-making.
    Type: Application
    Filed: December 13, 2002
    Publication date: June 17, 2004
    Inventors: Regis Merle Du Bourg, Marika Ladret, Anne Lambin, Jean-Luc Coudevylle, Edmond Dobrogoszcz