Abstract: Methods and systems are described for evaluating the level of organic contaminants in water, and in particular water that is used as boiler feedwater in food processing facilities such as sugar factories. The method includes measuring at least one parameter of the water including pH, conductivity, and/or total organic carbon, and, based on the measured values, determining whether corrective action needs to be taken to reduce the levels of organic contaminants.

Abstract: Methods and systems are disclosed for analyzing and treating a fluid containing a peroxyacid and/or peroxide. A method of analyzing the fluid includes introducing into the fluid a decomposition agent that catalyzes decomposition of the peroxyacid and/or peroxide into decomposition products including oxygen, then directly or indirectly measuring an amount of oxygen produced after introduction of the decomposition agent, and determining an amount of the peroxyacid and/or peroxide present in the fluid. The amount of peroxyacid and/or peroxide in the fluid can also be monitored and controlled by further adjusting the amount of the peroxyacid and/or peroxide in the fluid based on the determined amount thereof. A system for performing the methods includes a decomposition agent infusion device for introducing the decomposition agent into a fluid sample, and a sensor for directly or indirectly measuring an amount of oxygen produced after introduction of the decomposition agent.

Abstract: Methods and systems are disclosed for analyzing and treating a fluid containing a peroxyacid and/or peroxide. A method of analyzing the fluid includes introducing into the fluid a decomposition agent that catalyzes decomposition of the peroxyacid and/or peroxide into decomposition products including oxygen, then directly or indirectly measuring an amount of oxygen produced after introduction of the decomposition agent, and determining an amount of the peroxyacid and/or peroxide present in the fluid. The amount of peroxyacid and/or peroxide in the fluid can also be monitored and controlled by further adjusting the amount of the peroxyacid and/or peroxide in the fluid based on the determined amount thereof. A system for performing the methods includes a decomposition agent infusion device for introducing the decomposition agent into a fluid sample, and a sensor for directly or indirectly measuring an amount of oxygen produced after introduction of the decomposition agent.

Abstract: Disclosed is a method for inhibiting the formation of foam in aqueous systems by adding foam control composition including a polyoxyethylene and/or a polyoxypropylene nonionic fatty acid derivative and a quaternary ammonium surfactant.

Abstract: Disclosed is a method for inhibiting the formation of foam in aqueous systems by adding foam control composition including a polyoxethylene and/or a polyoxypropylene nonionic fatty acid derivative and a quaternary ammonium surfactant.