Patents by Inventor Mark S. Pemberton

Mark S. Pemberton has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method for ethanol fermentation
    Patent number: 4224410
    Abstract: Fermentation of glucose and simultaneous-saccharification fermentation of cellulose using cellulose and a yeast are improved by utilization of the yeast Candida brassicae, ATCC 32196.
    Type: Grant
    Filed: December 6, 1978
    Date of Patent: September 23, 1980
    Assignee: University of Arkansas Foundation
    Inventors: Mark S. Pemberton, Steven D. Crawford