Patents by Inventor Martinus Wilhelmus JohannesTheodorus Kuijpers

Martinus Wilhelmus JohannesTheodorus Kuijpers has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method For Preparing Food Products By Co-Extrusion, In Particular Sausage, And Food Products Obtained With This Method
    Publication number: 20080220130
    Abstract: The invention relates to a method for preparing food products by co-extrusion, comprising of producing the food product from a filler mass and a casing mass which is liquid prior to the co-extrusion, wherein the casing mass comprises at least collagen and alginate. The invention also relates to a food product obtained by co-extrusion, comprising a meat mass and a casing, wherein the casing comprises at least collagen and alginate.
    Type: Application
    Filed: June 15, 2006
    Publication date: September 11, 2008
    Applicant: Stork Townsend B.V.
    Inventors: Marcus Bernhard Hubert Bontjer, Martinus Wilhelmus JohannesTheodorus Kuijpers, Kasper Willem Van Den Berg