Patents by Inventor Mary Aldritt

Mary Aldritt has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Method of using guava extract
    Patent number: 8313784
    Abstract: A method of using guava extract is disclosed that includes administering guava extract to a mammal to inhibit, prevent or alleviate at least one of a headache, nausea, dry mouth, lack of appetite, shakiness, and fatigue. A composition is also disclosed that includes a pharmaceutically acceptable carrier and guava extract.
    Type: Grant
    Filed: January 21, 2011
    Date of Patent: November 20, 2012
    Assignee: Amerilab Technologies, Inc.
    Inventors: Fred Wehling, Mary Aldritt, GeMing Lui
  • Effervescent composition including cranberry extract
    Patent number: 8168240
    Abstract: Disclosed is an effervescent composition that includes an effervescent agent and cranberry extract, preferably in an amount sufficient to decrease the measurable amount of bacteria present in the urine of an individual having a urinary tract infection.
    Type: Grant
    Filed: July 26, 2010
    Date of Patent: May 1, 2012
    Assignee: Amerilab Technologies, Inc.
    Inventors: Mary Aldritt, Robert E Lee, Fred Wehling
  • METHOD OF USING GUAVA EXTRACT
    Publication number: 20110117217
    Abstract: A method of using guava extract is disclosed that includes administering guava extract to a mammal to inhibit, prevent or alleviate at least one of a headache, nausea, dry mouth, lack of appetite, shakiness, and fatigue. A composition is also disclosed that includes a pharmaceutically acceptable carrier and guava extract.
    Type: Application
    Filed: January 21, 2011
    Publication date: May 19, 2011
    Applicant: AMERILAB TECHNOLOGIES, INC.
    Inventors: Fred Wehling, Mary Aldritt, GeMing Lui
  • Effervescent composition and method of making an effervescent composition including a viscous component
    Patent number: 7919126
    Abstract: Disclosed is an effervescent composition that includes a viscous component is in the form of a free flowing granulation, a tablet made from the free flowing granulation, and a method of using the effervescent composition.
    Type: Grant
    Filed: December 8, 2008
    Date of Patent: April 5, 2011
    Assignee: Amerilab Technologies, Inc.
    Inventors: Mary Aldritt, Fred Wehling, Robert E. Lee
  • EFFERVESCENT COMPOSITION INCLUDING CRANBERRY EXTRACT
    Publication number: 20100285158
    Abstract: Disclosed is an effervescent composition that includes an effervescent agent and cranberry extract, preferably in an amount sufficient to decrease the measurable amount of bacteria present in the urine of an individual having a urinary tract infection.
    Type: Application
    Filed: July 26, 2010
    Publication date: November 11, 2010
    Applicant: AMERILAB TECHNOLOGIES, INC.
    Inventors: Mary Aldritt, Robert E. Lee, Fred Wehling
  • Therapeutic effervescent composition
    Patent number: 7815897
    Abstract: Disclosed is an effervescent composition that includes menthol, eucalyptus oil, and an effervescent agent and that dissolves in water to form a clear solution.
    Type: Grant
    Filed: December 22, 2003
    Date of Patent: October 19, 2010
    Assignee: Amerilab Technologies, Inc.
    Inventors: Fred Wehling, Mary Aldritt, Robert E. Lee, Jason A. Kallestad
  • Effervescent composition including cranberry extract
    Patent number: 7785640
    Abstract: Disclosed is an effervescent composition that includes an effervescent agent and cranberry extract, preferably in an amount sufficient to decrease the measurable amount of bacteria present in the urine of an individual having a urinary tract infection.
    Type: Grant
    Filed: January 16, 2004
    Date of Patent: August 31, 2010
    Assignee: Amerilab Technologies, Inc.
    Inventors: Mary Aldritt, Robert E. Lee, Fred Wehling
  • Method of using guava extract and composition including guava extract
    Patent number: 7611739
    Abstract: A method of using guava extract is disclosed that includes administering alcohol to a mammal, and administering guava extract within no greater than about 12 hours of administering of the alcohol. A composition is also disclosed that includes a pharmaceutically acceptable carrier and guava extract.
    Type: Grant
    Filed: January 6, 2006
    Date of Patent: November 3, 2009
    Assignee: Amerilab Technologies, Inc.
    Inventors: Fred Wehling, Mary Aldritt, GeMing Lui
  • EFFERVESCENT COMPOSITION AND METHOD OF MAKING AN EFFERVESCENT COMPOSITION INCLUDING A VISCOUS COMPONENT
    Publication number: 20090087386
    Abstract: Disclosed is an effervescent composition and a method of making an effervescent composition that includes a viscous component and is a free flowing granulation.
    Type: Application
    Filed: December 8, 2008
    Publication date: April 2, 2009
    Applicant: AMERILAB TECHNOLOGIES, INC.
    Inventors: Mary Aldritt, Fred Wehling, Robert E. Lee
  • Effervescent composition and method of making an effervescent composition including a viscous component
    Patent number: 7507396
    Abstract: Disclosed is an effervescent composition and a method of making an effervescent composition that includes a viscous component and is a free flowing granulation.
    Type: Grant
    Filed: October 12, 2004
    Date of Patent: March 24, 2009
    Assignee: Amerilab Technologies, Inc.
    Inventors: Mary Aldritt, Fred Wehling, Robert E. Lee
  • METHOD OF USING GUAVA EXTRACT
    Publication number: 20090004270
    Abstract: A method of using guava extract is disclosed that includes administering guava extract to a mammal to inhibit, prevent or alleviate at least one of a headache, nausea, dry mouth, lack of appetite, shakiness, and fatigue. A composition is also disclosed that includes a pharmaceutically acceptable carrier and guava extract.
    Type: Application
    Filed: July 10, 2008
    Publication date: January 1, 2009
    Applicant: Amerilab Technologies, Inc.
    Inventors: Fred Wehling, Mary Aldritt, GeMing Lui
  • METHOD OF USING GUAVA EXTRACT AND COMPOSITION INCLUDING GUAVA EXTRACT
    Publication number: 20080268081
    Abstract: A method of using guava extract is disclosed that includes administering alcohol to a mammal, and administering guava extract within no greater than about 12 hours of administering of the alcohol. A composition is also disclosed that includes a pharmaceutically acceptable carrier and guava extract.
    Type: Application
    Filed: July 10, 2008
    Publication date: October 30, 2008
    Applicant: Amerilab Technologies, Inc.
    Inventors: Fred Wehling, Mary Aldritt, GeMing Lui
  • EFFERVESCENT CREAMER COMPOSITION
    Publication number: 20080032025
    Abstract: The effervescent creamer composition includes an effervescent agent comprising an acid and a base, a pH moderator, protein, a mouthfeel agent, a binder, and a lubricant.
    Type: Application
    Filed: May 22, 2006
    Publication date: February 7, 2008
    Applicant: AMERILAB TECHNOLOGIES, INC.
    Inventors: Brandon S. Fream, Andrea L. Berg, Mary Aldritt, Robert E. Lee
  • Method of using guava extract and composition including guava extract
    Patent number: 7247324
    Abstract: A method of using guava extract is disclosed that includes administering alcohol to a mammal, and administering guava extract within no greater than about 12 hours of administering of the alcohol. A composition is also disclosed that includes a pharmaceutically acceptable carrier and guava extract.
    Type: Grant
    Filed: August 28, 2006
    Date of Patent: July 24, 2007
    Assignee: AmerilabTechnologies, Inc.
    Inventors: Fred Wehling, Mary Aldritt, GeMing Lui
  • Method of using guava extract and composition including guava extract
    Publication number: 20070160702
    Abstract: A method of using guava extract is disclosed that includes administering alcohol to a mammal, and administering guava extract within no greater than about 12 hours of administering of the alcohol. A composition is also disclosed that includes a pharmaceutically acceptable carrier and guava extract.
    Type: Application
    Filed: January 6, 2006
    Publication date: July 12, 2007
    Inventors: Fred Wehling, Mary Aldritt, GeMing Lui
  • METHOD OF USING GUAVA EXTRACT AND COMPOSITION INCLUDING GUAVA EXTRACT
    Publication number: 20070160703
    Abstract: A method of using guava extract is disclosed that includes administering alcohol to a mammal, and administering guava extract within no greater than about 12 hours of administering of the alcohol. A composition is also disclosed that includes a pharmaceutically acceptable carrier and guava extract.
    Type: Application
    Filed: August 28, 2006
    Publication date: July 12, 2007
    Applicant: AMERILAB TECHNOLOGIES, INC.
    Inventors: Fred Wehling, Mary Aldritt, GeMing Lui
  • Effervescent composition including alternative hormone replacement therapy agent
    Publication number: 20060039971
    Abstract: An effervescent composition including at least 0.5% by weight of an herbal extract selected from the group consisting of red clover extract, black cohosh extract, sage extract and combinations thereof, at least 0.1% by weight of soy isoflavones, at least 0.1 % by weight of N-acetyl-L-cysteine, and an effervescent agent that includes an acid and a base.
    Type: Application
    Filed: August 19, 2004
    Publication date: February 23, 2006
    Inventors: Robert Lee, Mary Aldritt
  • Effervescent composition including water soluble dietary fiber
    Publication number: 20060039973
    Abstract: An effervescent composition that includes granulated water soluble dietary fiber comprising branched oligosaccharide including no greater than 10 sugar units, and an effervescent couple including acid and base.
    Type: Application
    Filed: August 19, 2005
    Publication date: February 23, 2006
    Inventors: Mary Aldritt, Fred Wehling, Robert Lee, Jason Kallestad
  • Effervescent composition including a grape-derived component
    Publication number: 20060039972
    Abstract: The invention features an effervescent composition that includes at least one grape-derived component, at least one effervescent agent, and optionally at least one active agent, where the sum of the weight of the grape-derived component and the weight of the active agent constitute at least about 10% by weight of the composition, with the weight of the grape-derived component being greater than weight of the active agent.
    Type: Application
    Filed: August 19, 2004
    Publication date: February 23, 2006
    Inventors: Mary Aldritt, Robert Lee, Fred Wehling
  • Effervescent composition including cranberry extract
    Publication number: 20050158381
    Abstract: Disclosed is an effervescent composition that includes an effervescent agent and cranberry extract, preferably in an amount sufficient to decrease the measurable amount of bacteria present in the urine of an individual having a urinary tract infection.
    Type: Application
    Filed: January 16, 2004
    Publication date: July 21, 2005
    Inventors: Mary Aldritt, Robert Lee, Fred Wehling